Casino Clams

Sweet and tender steamed clams are topped with a flavorful breadcrumb topping before being broiled to perfection. Clams casino is a restaurant classic that’s easy to make at home!

Coming up with a new and fun party app rather than reverting to the favorite classics is always difficult and risky. I never thought to make clams casino before, but I enjoy them at restaurants all…

Our favorite party starter, the very BEST Baked Clams Casino are packed with zesty, butter flavor and are so simple to make.

Recipe by Chef Derrick Prince Servings: 2 Total Time: 35 minutesIngredients:• 2 Dozen Littleneck Clams • 2 tbl EVOO (+2-3 tbl more for the tray)• 1/2 tsp Oregano• 2 cloves Garlic, chopped• 1/2 C Diced Onion• 1/2 C Diced Red Bell Pepper• 1 tbl Diced Jalapeño• 1/4 tsp Black Pepper• 1/2 tsp salt• 1/2 C White Wine• 24 slices pepperoni, cut into 1/4 strips• 5 leaves basil, chiffonade• 2 tbl Italian Bread Crumbs• 1 Lemon• Bread for dipping! Recipe:1. Heat the olive

Clams Casino are a classic New England shellfish dish. This version kicks up the flavor with hot Peppadew peppers and the clams are grilled on a BBQ grill to smokey perfection.

Clams Casino is a favorite seafood appetizer featuring clams on the half shell topped with crispy bacon, breadcrumbs and seasonings.

In postwar America, fine-dining establishments combined rich flavors--butter, beef, seafood--to make elegant dinner dishes like Clams Casino, Steak Diane, Crab Louie, Chicken Divan, and Bananas Foster.

Coming up with a new and fun party app rather than reverting to the favorite classics is always difficult and risky. I never thought to make clams casino before, but I enjoy them at restaurants all…

Our take on this classic clam dish is packed with flavor, and can easily be prepared ahead of time.

Clams Casino are an easy to prepare baked clam appetizer on the half shell, loaded with bacon, breadcrumbs and cheese.