Canned clam recipes

Canned clams may not top everybody's list of favorite seafood staples, and that's a shame, because the affordable bivalve is delicious in dips, soups, pastas and more.

Linguine with canned clams, clam juice, fresh parsley, and garlic, and topped with homemade toasted garlicky breadcrumbs!

A quick and easy pasta recipe for busy weeknights or Valentine's day! This canned clam pasta is a seafood pasta that can be ready in less than 30 minutes.

This delicious and easy clam fritters recipe makes the most delicious clam cakes you've ever tasted! You can make this favorite clam recipe at home with fresh or canned clams.

White Clam Pizza will be ready in 30 minutes with prepared pizza dough! You'll love the taste of buttery onions, garlic and Pecorino Romano!

Rhode Island Clam Chowder is made with a clear broth - no milk or cream! With only a few simple ingredients and by using canned clams, this chowder comes together in only 30 minutes. It's an easy, lighter clam chowder that's easy to make dairy-free. Feel free to omit the bacon for a meat-free/pescatarian version.

This Pasta with clams is one of my all time favorite pasta recipes. I kid you not! Below you will find more of my favorite pasta dishes. But hands down this is my favorite one and honestly the most simplest

A Rhode Island classic turns into app-sized fish cakes with little effort. Clams casino are popular throughout New England for a reason: They’re addictively good. But forget the half shells and broiling ... these Clams Casino Cakes are just as good — actually, better, since they can be made ahead.

Fresh clams are a thing of beauty, but canned clams should have a place in your pantry. They are healthy, affordable and can take that plain pasta from drab to fab. Here’s everything you wanted to know about canned clams.

Westport Clam Fritters in coconut oil! A simple, delicious seafood dinner after a clam dig or buy clams frozen and add a salad for a quick nutritious meal!