Breakfast puffs

Vintage French Breakfast Puffs are the perfect crossbreed between two breakfast favorites- muffins and donuts! The Kitchy Kitchen added a modern twist to this vintage recipe!

These Mini French Breakfast Puffs are soft and fluffy breakfast muffins that are coated in warm, melted butter, then rolled in a sweet cinnamon sugar. They take less than 15 minutes to bake, taste absolutely wonderful, and the perfect go-to, quick breakfast treat!

Cinnamon Sugar Muffins or French Breakfast Puffs taste just like a cinnamon sugar doughnut making them a perfect easy muffin recipe for breakfast from Serena Bakes Simply From Scratch.

Sausage Egg & Cheese Breakfast Puffs - only 4 ingredients! Puff pastry, eggs, sausage & cheese. Can assemble ahead of time & freeze for later.

My Bacon and Egg Galettes make an ideal breakfast or brunch. Simple to prepare, can be made in advance, and taste divine!

The best puff pastry breakfast recipe! These puff pastry breakfast cups are perfect for breakfast, brunch, or on the go & are easy to make!

These Breakfast Pockets are great to make ahead and can be frozen. Kids love them! A complete breakfast inside a tidy pocket of dough. DELICIOUS!

French Breakfast Puffs have a hint of nutmeg, drenched in melted butter, and dipped in cinnamon sugar coating that makes them irresistible!

When I was an engaged young woman, I knew that I would soon be cooking for my own family. I […]

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