Bell Peppers

Explore a variety of mouthwatering bell pepper recipes that are packed with flavor and nutrients. Get inspired to cook vibrant dishes that will delight your taste buds.
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Peperonata is a rustic Italian recipe with bell peppers stewed low and slow in olive oil with onions, tomatoes and garlic until fork tender, perfect as an appetizer or with pasta. Learn how to make classic Italian peperonata. We’re cooking up a wonderful Italian recipe that celebrates the incredible flavor of the sweet bell pepper. It’s called Peperonata, and it may become your favorite new appetizer or antipasto dish.

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Chili Pepper Madness
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Quick and easy to make in just 15 minutes, these Sautéed Bell Peppers are a wonderful way to add color, flavor, and a veggie to so many meals! These perfect peppers make the for the ideal side dish or topping for tacos, fajitas, salads, and more.

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Olivia Sicolo
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These Simple Oven Roasted Bell Pepper Strips and Onions are an easy side dish packed with flavor! They are delicious on their own or make a tasty addition to main courses like fajitas or on top of Italian sausage sandwiches. Adding a touch of crushed red pepper gives them a bit of a kick. PIN

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Savannah Ritchie

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