Beef and ale stew

The BEST BEEF & GUINNESS STEW EVER...Slow cooked, meltingly tender with delicious rich beef and ale flavours. This traditional Irish stew recipe can be cooked in the crock pot or oven.

With slow cooked, melt in your mouth beef cooked in a rich stout stew – this is the ultimate comfort food. My friend Sanch and in particular, her love for dark beer inspired this dish! …

Gordon Ramsay beef stew is not your regular beef stew. This beef stew is made with beef, vegetables, herbs, and ale. The ale is used to deglaze and add an edge to the stew. The mustard dumplings make for a fulfilling addition. The dumplings not only add volume but also add taste to the stew.

This slow cooker beef and ale stew is rich, delicious and full of vegetables. It's easy to serve with mashed potato.

Jamie Oliver Beef and Ale Stew recipe is made with tender beef, fresh vegetables like celery, carrots, and onions, aromatic rosemary, and a hearty ale base this recipe takes about 2 hours to cook and serves 4 people.

Based on a traditional English beef and ale stew, this simplified, easy beef stew recipe features tender beef and vegetables in a thick, rich, and hearty gravy. And it only takes 1 hour to make!

Beef and ale stew is British food tradition at its best. Chunks of beef and vegetables are cooked in ale and beef stock, creating a lovely flavourful stew. This recipe features hearty autumn vegetables, and

This Simple Beef Shin and Ale Stew cooks low and slow until the beef is MELT IN THE MOUTH. The perfect dinner for a lazy winter weekend.

Try this carbonnade beef and beer stew (carbonnade flamande) next time you make a beef stew recipe. Made with Belgian ale, beef, onions, bay leaf, and thyme, it’s a hearty recipe with wonderful flavor notes. Add your favorite vegetables or a classic side of mashed potatoes!

Beef Stew with Dumplings has slow roasted beef, potatoes, and carrots stewed in a Guinness spiked broth and cheddar chive dumplings.