Basmati rice

Learn how to cook Basmati Rice PERFECT every time. Light, tender, fluffy and so aromatic! With a few tips, you'll cook rice like a pro.

This five ingredient, 30 minute jeera rice recipe (i.e. cumin infused basmati rice) is a staple in most Indian homes and restaurants!

This garlic turmeric rice is soft, fluffy and easy to make. It’s aromatic and absolutely delicious. All you need is some garlic, onion, and butter to form the base of this delectable flavor palate. It’s a one-pot Middle Eastern rice extravaganza!

Follow my tips for how to cook basmati rice perfectly--tender, fluffy, and fragrant, every single time! No-fail recipe with stovetop and rice cooker instructions.

Knowing how to make Basmati rice is a skill that everyone should have! Perfectly cooked Basmati rice is light, fluffy, and aromatic.

How to cook basmati rice for biryani step by step. Making easy biryani rice recipe that will help beginners to make perfect biryani at home kitchen...

One of my favorite side dishes of all time, this basmati rice pilaf has flavors like garlic, onion and tomatoes. Paired best with fish and chicken!

If you want extra flavor in your rice, feel free to use broth to soak and cook the rice. Alternatively, you can use water and cook the rice with 2 cinnamon sticks and several whole black or green cardamom pods. Feel free to add a pinch of salt to the rice as well. I typically don’t salt my rice. This recipe yields about 6 cups of cooked rice.

Learning how to cook basmati rice isn’t difficult! Try this Simple Basmati Rice Recipe. As I mentioned above, the most important thing to keep in mind is the rice-to-water ratio. Different types of rice will require different quantities of water. Basmati is a type of long-grain white rice, and it doesn’t require a lot of water to cook it. For stovetop cooking: Some of my favorite basmati rice recipes include baked basmati rice pilaf, koshari. There are so many different ways to serve…

When choosing your carbohydrate sources, consider basmati rice nutrition. For added fiber, try the brown version, or choose white rice that has been enriched.