The Art of the Braise

All things braised and beautiful!
64 Pins
 · Last updated 1y
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a plate with meat, potatoes and red cabbage on it next to glasses of wine
Beef Stew in Red Wine Sauce
Wine-braised beef cheeks become fork-tender in the oven. Get the recipe at Food & Wine.
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2h 40m
a pot filled with meat and carrots on top of a white cloth next to a fork
Red Wine Braised Boneless Short Ribs - Seasons and Suppers
Red Wine Braised Boneless Short Ribs
steak and fries on a red plate next to glasses of wine, with sauces
Braised Beef Stew with Garlic Cream
Garlic is puréed into a zingy, creamy sauce to enhance this silky, simple, one-pot Chilean beef stew.
a pot filled with meat and vegetables sitting on top of a table next to a fork
Red Wine-braised Lamb Shanks with Butternut Squash and Parsnip Puree | American Lamb
Red Wine-braised Lamb Shanks with Butternut Squash and Parsnip Puree Recipe
a plate full of pasta with meat and sauce on it, next to some vegetables
Braised Beef and Tortelloni
This restaurant-quality Braised Beef and Tortelloni is loaded with tender chunks of beef in the most amazing Marsala wine sauce, and spooned over Asiago cheese tortelloni.
someone pouring sauce on some food on a plate
Roast Pork With Milk Recipe
Roast Pork With Milk Recipe - NYT Cooking
two pans filled with food sitting on top of a wooden table next to a yellow and white towel
Coconut- and Ají Amarillo–Braised Chicken Recipe
Coconut- and Ají Amarillo–Braised Chicken Recipe | Serious Eats
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1h 0m
a plate of pasta with meat and mushrooms on it next to a glass of milk
Milk Braised Pulled Pork with Mushrooms
Milk Braised Pulled Pork with Mushrooms - A Family Feast
a pot filled with chicken and vegetables next to rice
Zesty Braised Chicken with Lemon and Capers Recipe
Sauvignon Blanc adds zip to the lemon-and-caper-infused liquid. More Chicken Recipes ...
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1h 30m
a pot filled with meat and vegetables on top of a table next to a spoon
Braised Chicken Thighs with Olives and Basil Recipe
Though it only cooks for half an hour, this dish has the satisfying, melded flavor of a long–simmered stew. Part of the explanation is that the garl...
two pictures of raw meat on a cutting board with string wrapped around the top and bottom
Mastering the Art of Tying a Beef Tenderloin: A Step-by-Step Guide
How to Tie a Whole Beef Tenderloin. Tying a Filet Mignon of Beef. How to Tie Meat. Beef Roast
a white plate topped with meat and veggies
Braise the Roof all Spring Long With These Lighter, Brighter Recipes
Now that it's spring, you don't have to put away the Dutch oven. These braising recipes are light enough to cook all spring.