{CHOCOLATE CHIP COOKIES}

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chocolate chip cookies piled on top of each other in a blue bowl with parchment paper
Chocolate Chip Pecan Cookies
This recipe for my Chocolate Chip Pecan Cookies is classic, easy, and crazy delicious!
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25m
oreo cookies and cream cookies on a white plate with text overlay that says oreo cookies and cream cookies
Bakery Style Oreo Cookies
Bakery Style Oreo Cookies. Thick, soft bakery style chocolate chip OREO cookies. These OREO Cookies and Cream Cookies are soft, chewy and perfect for OREO lovers.
a person holding a cookie in their hand with the words, chocolate ripples rice and wheat cookies
Erin Silberman on Instagram: "Chocolate Chipless Rice Krispie Treat Cookies I saw that people are making this type of dessert called “chocolate chipless” cookies, where instead of adding chocolate chips to the cookie dough batter, they are dipping the sugar cookie into the chocolate after its baked. I made my own version, but to the cookie dough batter, I added ingredients to turn a regular cookie into a cross between a Rice Krispie treat & sugar cookie. Adding chocolate after gives these cookies the actual perfect texture - these were amazing! I love this method for this type of cookie- I think melting the chocolate in the batter would have been too over powering. Ingredients •1 roll store bought sugar cookie dough •1 1/2 C rice cereal •4 oz marshmallows or marshmallow fluff/cream •1
a chocolate chip cookie sitting on top of brown paper
Michelle Kim on Instagram: "Ever wonder how your favorite bakery sells cookies with the wrinkly top?! This is how I create the wrinkled chocolate chip cookie. These are thin, crispy, and chewy 😮‍💨🍪 * 130g all purpose flour * 2g salt * 3g baking soda * 113g unsalted butter, (1/2 cup which is 1 stick) room temperature * 148g cane sugar * 25g dark brown sugar packed * 13g water (room temp) * 25g half of 1 large egg that is lightly beaten (room temperature) * 5g vanilla extract * 85-100g of semi sweet or dark chocolate Preheat oven to 350°F/176°C and Prepare the baking sheet. Line baking sheets with parchment paper Cream the room temp butter and the sugar together with a handmixer until fluffy. Add in the egg, vanilla, and water and beat until its combined. In a separate medium
a chocolate chip cookie with the title how to make crispy chocolate chip cookies on top
Here's what the inside of the crispy cookie looks like. There's not too much height and there are pockets of air that create a delicious buttery crunch.
Here's The Ultimate Thin-And-Crispy Cookie Recipe
a hand dipping a cracker into a glass of milk with cookies in the background
Chocolate Chip Cookie Dunkers | Milk's Favorite Cookie Stick
Chocolate Chip Cookie Dunkers are a twist on classic cookies! Cookie sticks with crispy, buttery edges & soft insides. Perfect for dunking into milk!
two cookies sitting on top of a baking sheet
Chocolate Chip Cookie Dunkers | Milk's Favorite Cookie Stick
Chocolate Chip Cookie Dunkers
chocolate chip cookies sitting on top of a cookie sheet with a spatula next to them
Flat-and-Chewy Chocolate-Chip Cookies Recipe
NYT Cooking: It is with great trepidation that I offer three classic recipes, hoping to suit the three schools of chocolate-chip cookiedom. (Try the <a href="http://cooking.nytimes.com/recipes/11243-thin-and-crisp-chocolate-chip-cookies">crisp</a> and <a href="http://cooking.nytimes.com/recipes/11245-thick-and-gooey-chocolate-chip-cookies">gooey</a> versions to compare.) This version is perfect for dunking in milk, and miles a...
Brown Butter Chocolate Chip Cookies! Cr: Kate Davis recipe!
15min · 1 serving Ingredients • 1 cup unsalted butter • 2 cups all-purpose flour • 1 tsp baking soda • 3/4 tsp salt • 1 cup dark brown sugar • 1/3 cup granulated sugar • 2 eggs • 2 tsp vanilla extract • 290 g chopped chocolate • Flaky sea salt