Desserts photography

This Vegan Chocolate Pie will dazzle you with its silky chocolate filling and 4-ingredient nutty crust. A quick and easy no-bake dessert that will ‘wow’ all of the chocolate lovers in your life! Naturally gluten-free and oil-free, nut-free option.

With crisp edges and gooey middles, these vegan paleo tahini chocolate chip cookies are a snap to make. You won't believe they're plant-based and free of dairy, eggs, grains, gluten, nuts, and refined sugar.

Caramel cheesecake

Dive into a world of velvety cocoa goodness, enhanced by the rich nuttiness of butter pecan flavoring.

Caramel cheesecake

Karak Cheesecake - a deliciously creamy and easy cheesecake with all the spicy chai flavours of Karak tea

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These cupcakes might be mini but they are big on flavor! Brown butter cake is filled with sweet cherry filling, swirled with vanilla bean swiss meringue buttercream, and topped with an almond brown butter crumb. Mixing in some Luxardo cherry liqueur into the filling help to bring out the bitter almo

Creamy and smooth gluten-free dairy-free pumpkin pie with a crumbly hazelnut pastry tart crust. Top it with whipped coconut cream and toasted hazelnuts. This is the best pumpkin pie, hands down! Now with a no-bake variation!

Cocktail inspired cupcakes with Kahlua and coffee. Drizzle with salted caramel sauce.