Coconut dessert

My coconut bars are an American version of a Filipino coconut cake called bibingka. These are a crispier, sweeter take on the Christmas tradition I grew up with. —Denise Nyland, Panama City, Florida

Easy coconut macaroons made with only 6 ingredients including coconut flakes, sugar, egg whites and then dipped in melted chocolate.

This gluten free Indonesian Sticky Coconut Cake (Wingko Babat) is a coconut filled dessert snack that’s easy to make and so delicious!

These Coconut Cookies are soft and chewy, meaning the texture is spot-on, and the flavor is buttery and of course filled with coconut!

These Coconut Butter Bars are perfect for the coconut lovers in your life. They're buttery, sweet and packed with as much coconut as I could get in there!

This Coconut Cream Lush recipe is light, creamy and filled with coconut deliciousness. It's a one-pan dessert that feeds a dessert lovin' crowd!

An irresistible coconut custard cake made from coconut cake layers filled with silky coconut custard and frosted with cream cheese frosting.

Toasted coconut blondies are rich, buttery dessert bars. This sweet treat is filled with white chocolate chips and toasted coconut.

Creamy coconut panna cotta is easy to make. It’s a light, refreshing dessert that’s bursting with coconut flavor. Its beautiful presentation is sure to impress your friends and family!

This no bake Triple Coconut Cream Pie recipe has elements of coconut in every piece of the pie from the crust, to the coconut pudding and ending with the cream! This pie is for coconut lovers!