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OOL First Syndication

OOL First Syndication


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When I spent a month in Italy, I expected to find great food. What I didn't expect was for that food to be great running fuel, too.

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Bigfoot seems to pop up in a lot of places, but he sure is elusive when it comes to having his photo taken.

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The fitness industry is rife with harmful messaging around food and exercise. Here’s what to know about when food behaviors are a problem.

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Baking this pie over the fire gives it a rich, smokey flavor

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Whether you’re taking the holiday meal outdoors or need some recipe inspiration, we’ve got your Thanksgiving hosting needs covered

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Baking your desserts and breads outdoors is not as intimidating as it sounds

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Baking this galette on the grill gives it a natural smoky flavor that’s perfect for fall

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Plus, a recipe for a warming soup to carry along with you

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This flavorful and healthy vegetarian soup is the perfect comfort food for chilly days

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In New York City, Sharon Lokedi (KEN) proved it’s possible to win a marathon in your first try. Chebet (KEN) brings home a double for 2022.

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Don’t be intimidated by this bird within a bird: it’s usually made in a 196-square-foot galley kitchen, meaning that your home’s kitchen is probably up to the task

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Whether you’re looking for a more environmentally friendly main or just want to switch things up, these meats will add some variety to your Thanksgiving meal

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This dish from Outside cover stars Bill, Judy, Sarah, and Kaitlin Leung can easily be made over a campfire using a grill grate and cast-iron skillet

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In ‘The Woks of Life,’ Bill, Judy, Sarah, and Kaitlin Leung pay homage to the diverse Chinese American experience

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One marathoner uses running as a way to thrive with Parkinson’s disease. New research delves into the benefits of endurance training on the neurodegenerative disorder.

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These waffles from the new cookbook, 'Masa,' by Jorge Gaviria includes masa harina for a delicious take on the breakfast staple

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With his new cookbook, ‘Masa,’ the Masienda founder illustrates the variety of uses of the once overlooked corn flour

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Hours of testing, tasting, and innovating goes into these freeze-dried pouches

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This easy cinnamon-spiced apple skillet cobbler recipe comes together using just one bowl

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Instead of putting pen to paper, consider audio journaling as an alternative method of reflection

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So you took up hunting during the pandemic. Here’s a great recipe for all that wild game.

The process is as easy as making a smoothie

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When it comes to whipping up delicious meals, we have opinions

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Emma Zimmerman, cookbook author and cofounder of Hayden Flour Mills, shares her favorite recipe for on-the-go energy bars

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Make this punch for a crowd—it's perfect for sipping around the fire after a long afternoon hike

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The changing of the seasons doesn’t mean giving up on that ice-cold negroni at the end of a long day

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This fall drink mixes unfiltered apple cider with sparkling water and a few ounces of espresso

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The proposal will affect the marketing and packaging of certain cereals, nuts, and fish

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Spending time in your garden now will set you up for success in the coming months

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This simple pasta dish is a great last-minute weeknight dinner

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We’ve rounded up the top tips for the pumpkin patch. Plus, how to recycle your gourd post-holiday.

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Don’t let an upset stomach ruin a good workout

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Grilling and a touch of smoked paprika give these peppers a smoky flavor you’ll love

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We've rounded up some early holiday discounts for outdoor chefs and entertainers

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This trendy food also makes a great trail snack or meal

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The marathon elites at the Paris 2024 Olympics will be treated to a slice of history along this iconic course. And 20,024 other lucky athletes will get to experience it, too.

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Whether you’re in need of a quick snack or an on-the-go meal, you deserve a bar that's both fulfilling and tasty

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With his mantra of 1 percent better every day, Chris Nikic continues to change the perception of what is possible. Crossing the finish line at the Ironman World Championships adds his name to the history books and cements his legacy as a pioneer in the sport.

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Once thought to be annoyingly trite, pumpkin beer has come into its own in recent years. Here are eight of our favorites.

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In this pizza inspired by the classic Greek meal, creamy yogurt with dill and garlic stands in for tomato sauce, while a lightly browned phyllo topping adds both crispiness and flavor

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The much-anticipated launch of Kilian Jornet’s outdoor brand NNormal features two exciting new shoes. Here’s what you need to know.

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Packed with nutrients and flavor, mushrooms are trendy for a reason. We’ve rounded up the best snacks and meals for your next adventure.

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This lighter take on the comforting classic dish can be prepared in 30 minutes on your stovetop

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With their meaty texture, portobellos make ideal vegetarian burgers and sandwich fillers

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Whether you're looking for an easy after-work dinner or a cozy post-adventure meal, these cookbooks have you covered

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This vegan take on the popular sandwich swaps meat for grilled Field Roast steaks smothered with a flavorful, spicy sauce

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In the wild world of endurance sports, recovery can feel like the last frontier

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Score the best apple in the orchard with this advice

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A beer marinade makes for a tender and juicy flank steak infused with tons of flavor

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All the creamy, savory, nutty flavors you love in this takeout favorite in an easy at-home version

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This big-flavored one-bowl meal comes together in about a half hour

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New data outlines how much they run, how long it takes to resume training after giving birth, and how well they return to competition

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Dropped into the Canadian wilderness to forage ingredients, each contestant is forced to abandon their ego—and ask for help—to prepare a three-course meal

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Find out what tweaks Santa Cruz made to this cult classic

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Less dramatic updates could make it easier to keep those feelings of new bike envy at bay

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The best way to find your next pair of running shoes is to shop locally 

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Freddy Ovett, a professional cyclist with a running heritage, is taking a unique approach to the Berlin Marathon that may help you improve your running

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These four invasive animals are being served up on menus across the U.S.

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Registered runners—including those in the new non-binary division—will be informed by the first week of October of their registered spots in the Boston Marathon 2023

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Team Forrest Stump raced 198 miles to spread the message that people with disabilities deserve equitable access to participation in physical activity.

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Depending on your sleep habits, waking up early in the name of productivity may not be beneficial for your physical or mental health

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Chef Biju Thomas explains how he not only survives, but thrives, at Burning Man

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These expert-approved combos make any backcountry meal a special occasion

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Anna Miller’s meals at sea include fresh crudités, duck pastrami, homemade Reubens—and a turducken

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The Ultra gets a titanium case, sapphire face, significantly better battery life, and better GPS and off-grid route-tracking features, making it a much more robust backcountry tool

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How far can professional coaches and a revamped diet take an average off-the-couch gravel cyclist? Pretty far, apparently.

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The famous ultrarunner's mindset and approach to sport is changing the game for the better

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With a reliable connection, helpful app, and accurate temperatures, the Meater Plus helps elevate outdoor cooking

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These exercises will help you stand tall—and boost your athleticism

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Mountain bike technology is always evolving—but it is all in the right direction?

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Peter Sagan leaks what it is really like to be in a competitive peloton.

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Every wonder what pro cyclists make? Here's a breakdown of the top 2022 cycling salaries.

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​​In some corners of the internet, low-impact exercise is having a moment. Even the most hard-charging athletes can benefit from a change of pace. 

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Julia Hawkins insists we should all try new things. She would know—she started running at 100 and became an age-group ace by 101.

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Staying flexible is a critical part of overall fitness. Here are five stretches to help keep you limber pre-and-post workout.

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Do you turn into a real redhead when you run? Our expert says that may not be a bad thing...

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