Camping Cooking Equipment

If there’s one thing we’re passionate about, it’s setting things on fire in the name of science

With the right tools, making great meals at camp will feel just like cooking at home

No camp stove? You can still whip up a hot meal with these tips.

Snow Peak camping equipment encourages a relaxed approach to spending time outside

We tested knives, coolers, stoves, and other kitchen essentials to highlight the best of the season

Making your own camp stove out of a cat food or soda can used to be a rite of passage for backpackers. But with canister stoves getting lighter and cheaper—and fire bans getting more and more common—one Backpacker editor argues their time has come. (Plus: Another editor dissents.)

OXO partnered with outdoor experts to curate a collection of must-have cooking and cleaning tools that deserve a spot in every camp kit

Everything you need to know about your fire-making technique, including when you should use the tepee method versus a log cabin stack

What word better describes the perfect camping meal than "instant?"

With everything stored in an expandable truck-bed drawer, you can get straight to cooking

We put the first all-metal cooler to the test to find out

You don’t need to tote a frying pan into the backcountry to make a pancake breakfast. All you need is a canister stove with a pot, two or three ingredients, and a metal mug.

We asked camping and beverage expert Andy Austin for all the tips and tricks so campers everywhere can easily whip up hot drinks to sip on while camping in cold weather.

Baking your desserts and breads outdoors is not as intimidating as it sounds

We've rounded up some early holiday discounts for outdoor chefs and entertainers