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undergraduate

Brewing science


What is a brewing science major?

Brewing science is a program that focuses on the business, science, and technology of beer brewing operations. It includes instruction in biology, biochemistry, brewing, entrepreneurship, fermentation, malting, marketing, microbiology, quality control, and sanitation.

How much do brewing science majors make?

This data isn't currently reported, but we're working on it!

How popular is brewing science as a major?

Each year, around 15 students obtain a bachelor’s degree and around 15 students obtain an associate degree in brewing science. In 2021, 33 students received a bachelor's degree and 12 students received an associate degree. This is 113% more brewing science majors than there were in 2020. Brewing science is a relatively uncommon major within food and nutrition.

Advice from brewing science majors

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