Home

About us

Mission, Vision and Values
Team
Board of Directors
Tous à Table! programme
Our partners

News

Events

Press Releases

Become a vendor

Online Shop

fr

 

 

 

Markets

Find your market

Family Portraits

Kiosques de la Relève

Daily space

Merchants

Products

Recipes

– Contact –

– home –

{"term_id":20581,"name":"D\u00e9jeuners et brunchs","slug":"dejeuners-et-brunchs","term_group":0,"term_taxonomy_id":20581,"taxonomy":"cat-recettes","description":"","parent":0,"count":37,"filter":"raw"}

Maple-sweetened Citrus Fruit

All recipes |  Desserts and snacks, Lunch and brunch

Ingredients

• Slice up whatever quantity you want of grapefruit and oranges.

Preparation

1. Sprinkle granulated maple sugar over the slices and caramelize them in the oven at 425°F/220°C for a few minutes.

A recipe from France (Ferme René Lussier).

Share this recipe