Origin : Québec
Mont-Jacob
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Cheese and dairy products
Le Mont-Jacob is a semi-firm cheese which is aged for more than 60 days. It is a cheese from Fromagerie Blackburn from Saguenay-Lac-St-Jean.
Product Availability
Availability : Disponible à l’année
Find this product nearby the following merchants :
Fromagerie MaisonneuveLa Fromagerie Hamel
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