Hot sauce, melted butter, and a dash of Worcestershire creates an amazing flavor profile for this easy snack—and the potatoes are ready in five minutes!

Prep
2 mins
Cook
5 mins
Serves
4
Ingredients
5

Equipment

  • Measuring cup or small bowl

Ingredients

  • 1 package A Little Garlic & Parsley™ Microwave Ready Little Potatoes
  • 1/3 cup hot sauce
  • 1/4 cup butter
  • (To taste) Worcestershire sauce
  • 1/4 cup blue cheese, crumbled

Instructions

  • Step 1

    Remove seasoning pack from the Microwave Ready Little Potatoes

  • Step 2

    Microwave little potatoes per package instructions for five minutes.

  • Step 3

    While the potatoes cook, place the butter in a measuring cup or microwave-safe dish. Have the hot sauce, Worcestershire sauce and the seasoning pack ready.

  • Step 4

    Microwave the butter until melted. Add in the seasoning package, hot sauce and Worcestershire and whisk well. Pour over the potatoes and stir to coat.

  • Step 5

    Place in a serving dish with crumbled blue cheese and serve immediately.