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Here is this year's first article from my column "Across the Fence" for The Suburban Times. Please, click the pic to read. Hope you enjoy! https://lnkd.in/gMM25zfe
Across the Fence: Rollmops
https://thesubtimes.com
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Servant Business Leader, Passionate About the Foodservice & Restaurant Industry, Champion of Business Development, Customer Focused.
Branding is the heart and soul of a restaurant's identity. It's the recipe that blends flavors, ambiance, and emotions to create an unforgettable experience. So, if you're in the restaurant business, remember that investing in a strong brand isn't just about attracting customers, it's about crafting a culinary journey that resonates deeply with each and every diner. Check out this great article from Modern Restaurant Management (MRM) magazine for som great branding ideas for your operation. #restaurants #branding
Five Branding Secrets to Bring Your Restaurant to Life
https://modernrestaurantmanagement.com
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#Knowledge is knowing that a tomato is a fruit, #Wisdom is knowing not to put it in a fruit salad. I think about this quote often in both my personal and professional life. All the knowledge in the world is now available at our fingertips, you can simply ask a question and the answer will be presented, and if you don't like the answer it can be re-worded to meet your criteria. It is amazing what we can now accomplish with a keystroke. I digress, my point today is that just because you can find all of the information does not mean that it is easy to understand or distill that information for you to use in a manner that best suits your current situation. This is where the team over at LEEDING Architectural can help. We have the tools to help take the information about doors, frames and hardware that you have or need and put it to work for you, our manufacturers are some of the best and brightest in the industry and we pride ourselves on being able to come up with a solution to any problem/issue that may arise. Just ask any member of the team and we will present a solution! Don't like the first solution, good, we will have another one for you that works better right away! No job is too large or too small, DM for more information! #designhelp #LEEDINGbyexample #LEEDINGtheway Hager Companies Senneca Holdings Activar Incorporated Timely Ferche Millwork Aberdeen Wood Door Chase Doors HMF Express Eliason Corporation Overly Manufacturing Co Chase Industrial Solutions / TMI International, LLC Detex Corporation Chase Cold Storage Solutions https://lnkd.in/gidqTkZR
NATIONAL FRUIT COCKTAIL DAY - May 13
nationaldaycalendar.com
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Are you ready to take your taste buds on a world tour right from your kitchen? Global flavor fusion is all about blending the best of different culinary traditions, creating a melting pot of deliciousness. The Art of Fusion Cooking: Fusion cooking is more than mixing ingredients from different cuisines; it's an art. It's about finding the perfect balance between diverse flavors, textures, and cooking techniques. 🍣🌮 Exploring Cultural Diversity: Global flavor fusion is a celebration of cultural diversity. It's a way to explore and appreciate the richness of different culinary traditions, from the spicy streets of Asia to the bold flavors of Latin America. 🥘🍲 The Joy of Experimentation: Fusion cooking encourages creativity and experimentation. It's about stepping out of your comfort zone and trying something new, whether it's a Korean-Mexican taco or a French-Thai curry. 🧪🍽️ A Culinary Learning Experience: Engaging in global flavor fusion is not just about eating; it's a learning experience. It's a chance to learn about the history, traditions, and stories behind each dish. 📖🍛 Conclusion: Global flavor fusion is a journey of discovery. It's about celebrating the world's flavors and creating dishes that are as diverse and vibrant as the cultures they represent. 🌟🌍 Join the global flavor adventure! For recipes and stories from around the world, subscribe to our newsletter. https://lnkd.in/d-CUnAKH 💌 #culinary #culinaryarts #culinaryschool #culinaryart #culinarytalents #food #foodporn #instafood #healthyfood #foodblogger #foodlover #foodgasm #foodie
Get a Slice of Fun with KitchenGuide101 Newsletter
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Ever wondered what's really in your food? 🤔 Nowadays, more and more food packages are getting super clear labels. Words like 'clean', 'cold-pressed', and 'fermented' tell us exactly what's inside. It's like having food secrets revealed right on the package! 🕵️♂️ And soon, even the word 'healthy' will have a new meaning, thanks to the FDA. Let's learn together about what these labels mean and make smarter snack choices! For more fun food facts, join our newsletter here https://lnkd.in/dKkkFbPe 🍏
Get a Slice of Fun with KitchenGuide101 Newsletter
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Welcome to a trip down memory lane: In every aisle, these classic products have become more than just items on a shelf; they are a part of our shared history, bringing comfort and familiarity to generations of customers. From the crinkling sound of a familiar chip bag to the sweet nostalgia of a childhood candy bar, our snack aisle is a treasure trove of memories. Classics like Lay's Potato chips, Oreo Cookies, and Reese's Peanut Butter Cups have been delighting generations of customers. Not to mention they are delicious! From the classic cola to the bubbly fruit flavors, our soda aisle has been a symphony of nostalgia. Remember the first time you tasted a cola that sparked an everlasting love affair? The iconic red-and-white cans and the distinct hiss as you cracked one open? In the early days, sodas came in thick glass bottles sealed with metal caps. The satisfaction of twisting off the cap and the fizz that followed was a sensory experience like no other. Later came the introduction of aluminum cans. Lighter, more portable, and with the iconic 'crack' sound upon opening, cans became synonymous with on-the-go refreshment. But whether it's the satisfying 'hiss' of a freshly opened can or the nostalgic 'pop' of a bottle cap, the joy of popping open a cold soda on a hot summer day is unparalleled. As times change, so do the products on our shelves. Classic favorites have embraced modern twists – from healthier snack options to eco-friendly packaging. We're proud to evolve while keeping the essence of these classics intact. What are your favorite convenience classics? Share your memories and stories in the comments below! Let's celebrate the timeless products that have made our store a home for nostalgia.
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"Garlic: A small ingredient with huge health benefits. From boosting immunity to enhancing flavor, it’s a must-have in your kitchen. Discover more about garlic in our current newsletter issue. #HealthAndFlavor" https://lnkd.in/eFBdTEyY
Kitchen Guide 101
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Considering a new draft beer system? 🍻 Contact Glacier Design Systems for a consultation to learn more about your options and to determine what kind of system will best suit your needs. Learn more! 👇
Draft Beer Systems—Consider This When Purchasing - Glacier
https://glacier-design.com
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"Garlic: A small ingredient with huge health benefits. From boosting immunity to enhancing flavor, it’s a must-have in your kitchen. Discover more about garlic in our current newsletter issue. #HealthAndFlavor" https://lnkd.in/eFBdTEyY
Kitchen Guide 101
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"HRV sucks. You smell your neighbor's food. No matter how you wanna keep it clean and smell good inside, the smell from outside will keep on going in. Our room would always smell like onions. ..." https://lnkd.in/gY83t4XF #Apartment #realtor #realestateagent #realestatemarket #realestateexpert #realestateexperts #realestateforsale #realestateadvisor #realestateconsultant #housingmarket #house #realestate #strata #realestateAgent
Google review of Brentwood Tower Three by Jenel Asanza
google.com
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