Time Out Group plc’s Post

Another city gets the Time Out Market feels! Let’s expect India to soon be hosting it too! Question- can we explore a tier 2 model for this in India for more homegrown brands? #FoodForThought What are your views? #timeoutmarket #hospitality #homegrownbrands #LinkedInlearning

A 4.9-star restaurant in Porto surpassed my expectations. What made it stand out? We went to many highly rated restaurants on a recent trip to Portugal, but Bilha Nova in Porto had it all: the vibe, the feel, the energy and of course great food. Entering through a seemingly nondescript hallway, we were immediately captivated by the eclectic interior – pottery, baskets on the wall, and an array of interesting items hanging from the ceiling. The menu was enticing, and the aroma wafting through the air heightened our anticipation. But what truly set this place apart was the infectious energy of the gentleman who seated us.  As it turns out, he was one of the owners. You could tell that the energy in the restaurant was different, that his team loved being there, and there was a sense of enthusiasm for tourists and locals alike. This man led his team with passion, and it was reflected in every aspect of our dining experience. The enthusiasm, the warmth, and the genuine welcome made it a standout moment of our trip. We left with more than just full stomachs; we left with a connection to the heart of the restaurant. It was an experience that transcended a mere meal; it was a celebration of good food, great company, and a welcoming ambiance. And yes, we took his card – because the best recommendations are worth sharing! What about you, what examples have you spotted in your daily life of people leading with passion? #Leadership #CoreValues #TimelessPrinciples

New openings in Monaco

Do you want to understand the intricacies of how the global political order is shifting? Look no further than fine dining. Read for free with FT Edit.

People of Luxembourg, We want you! So, my interns and I Outlandish Consultants are working on Market Research to understand the dining out culture in Luxembourg and respective customer preferences. Why you may ask? We at Outlandish Consultants, an India-based Restaurant Business Strategy Consulting Firm, are working towards conceptualizing an authentic South Indian Restaurant that represents unexplored cultures and traditions. We want to show that there is a lot more history than the Taj Mahal and a lot more food than the Chicken Tikka Masala. Please share your insights in the Google form below and help us bring exquisite food to you. https://lnkd.in/gb2SdnuV #Luxembourg #MarketResearch #SouthIndianCuisine

"In restaurants, our reason for being is to make people feel seen, it's to make them feel welcome, it's to give them a sense of belonging. The food, the service, the design, they are simply ingredients in the recipe of human connection"- Will Guidara Restauranteur & Best Selling Author.Thank you Will for speaking to our team on Unreasonable Hospitality. #unreasonablehospitality #hospitality

The Ever-Evolving Era of Exclusivity: The Rise of Membership-Based Dining! In an era where personalization is key, there are a few restauranteurs who are redefining the dining and socializing experience. From tailored menus and members-only events to curated networking opportunities, a handful of luxury restaurants are selling this ‘experience’ through paid membership. With the goal of creating unique moments that resonate with individual preferences, these establishments are ‘redefining’ hospitality through exclusivity and private access. While some may argue that this trend only reinforces exclusivity at a staggering price and is specifically targeted to a niche audience, others argue that its an innovative approach to providing bespoke services. It’s also very clear that membership fees aren't just about access, these private establishments are transforming the social landscape, providing a haven for networking, idea exchange, and building meaningful connections. It's not just about what you eat or drink; it's about who you meet and the experiences you share. “The eye-opening fee will not make Sushi Namba the first $10,000 members-only Japanese spot in Miami, though. Major Food Group (MFG) already operates ZZ’s Club there, with its $10,000 initiation fee and $3,500 annual membership. (Namba will not require annual membership.) The trend toward private restaurants and bars is taking off in the US. In October, MFG announced the New York launch of ZZ’s Club at a cost of $30,000 for new members; earlier this year, New York became home to the referral-only whiskey den, Beatbox. Members-only dining and drinking spots are well established in Japan, as are referral spots where a prospective diner needs to be accompanied by a member or obtain a referral from a regular.” From New York to Tokyo, private restaurant memberships are becoming synonymous with upscale, personalized hospitality. From a business perspective, these models provide stability and a predictable revenue stream and allow operators to maintain quality, innovate, and stay ahead in an ever-evolving industry. Are these memberships the future of exclusive luxury dining experiences or should it be reserved for the handful of operators who dare to charge this premium? Time will tell… #MembershipDining #ExclusiveExperiences #SocialInnovation #FutureOfHospitality #luxurydining

With art'otel Zagreb set to soft launch in October 2023, the brand has shared an insight into what we can expect at its pan-Asian restaurant and teahouse. Take a look: #artotel #zagreb #croatia #foodandbeverage #foodandbeverageindustry #hospitality #hospitalityindustry #chef #cuisine #food #finedining #hotel #hotelnews #hotelindustry #hospitalitynews

Today, I witnessed a bustling dining scene - not just one restaurant, but an entire street lined with eateries, spanning 700 meters. This stands in stark contrast to the deserted dining scenes I have recently observed in major shopping centers in Shanghai. I am keen to understand the reasons behind this phenomenon. Why are some areas within the inner ring of Shanghai so lively while others appear deserted? It is evident that there is a clear trend of diversified commercial development. We must identify what truly matters to every ordinary person. Is it price, product, or the experience you provide? #Changes_in_Shanghai #Knowing_China_from_Insider

Discover key practices for success in Japan's business world. From privacy to gifting, dining, attire, and respect... These cultural insights can help you build strong relationships in the Japanese market. Learn more: https://lnkd.in/gmSEcyH7 #COVUE #Japan #BusinessinJapan #JapanBusinessEtiquette #CulturalInsights