Today, let's talk about a topic that has been making waves in the restaurant industry- dynamic pricing.
We recently had the opportunity to chat with Heidi Stirkkinen, CEO of Kotipizza Group Oy.
Kotipizza has been experimenting with dynamic pricing long before the pandemic hit and the results have been amazing. Hear directly from Heidi, who offers valuable insights and experiences related to dynamic pricing.
Click the first link in the comments to watch the full episode.
#restaurantindustry#restaurant#hospitality#foodandbeverage#apicbase
Today, let's talk about a topic that has been making waves in the restaurant industry- dynamic pricing. I recently had the opportunity to chat with Heidi Stirkkinen, CEO of Kotipizza.
Kotipizza has been experimenting with dynamic pricing long before the pandemic hit and the results have been amazing. Hear directly from Heidi, who offers valuable insights and experiences related to dynamic pricing.
Click the first link in the comments to watch the full episode.
#restaurantindustry#restaurant#hospitality#foodandbeverage#business
🏆 Most restaurateurs will agree that when it comes to public acknowledgment and laurels, getting a Michelin star 🌟 is probably the most coveted of honors.
Here's a quick rundown on what hospitality operators can learn from these award-winning restaurants:
🍽️ High-quality produce
👉🏻 Culinary techniques
🚀 The personality of the chef in the cuisine
👋🏼 Value for money
✔️ Consistency in food
📷 Concept, creativity, and originality
🎉 Stellar restaurant management
✔️ Restaurant Marketing
Read the rest of the blog to know more!
#business#restaurants#restaurant#food#restaurantmanagement#hospitality#foodandbeverage
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We’re pleased to announce the 2024 selection of MICHELIN Guide #Portugal today! It’s the first time in the history that the new #restaurants have been presented at a ceremony devoted exclusively to Portugal.
The #MICHELINGuide confirms the country's gastronomic growth with 1 newly awarded two-Starred restaurant and 4 new additions in the 1 Star category.
Find out the whole selection here 👇
https://lnkd.in/dwU_i2VQ
1 new 2-Stars Restaurant
4 new 1-Star Restaurants
2 new Green Star Restaurant
1 Young Chef Award
1 Service Award
1 Sommelier Award
#GuiaMICHELINPT#MICHELINStar24
Is your Restaurant looking for advice on preparing for the start of 2024? Our team of consulting experts can help your restaurant maximize its potential as the new year looms! #consulting#planning#food#menu#dining
Discovering the World's Top 3 Restaurants in 2023. @indianfoodrestaurant Explore the culinary excellence of the top 3 restaurants in the world for 2023 and uncover what sets them apart in the realm of fine dining. #World'sBestRestaurants #finedining#luxurydining#RestaurantRankings
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The World's 50 Best Restaurants List a good authority on high-end establishments. Here's the top 3 for 2023: Central Restaurante in Lima, Peru - Central focuses on using fresh, seasonal ingredients sourced from all over Peru to create innovative and flavorful dishes that showcase the country's rich culinary heritage. Disfrutar in Barcelona, Spain - Disfrutar's menu is a playful and creative take on Spanish cuisine, with dishes that are both delicious and visually stunning. Diverxo in Madrid, Spain - Diverxo offers a unique and avant-garde dining experience, with dishes that push the boundaries of traditional cuisine. These restaurants are all known for their exceptional food, service, and ambiance. They are also quite expensive, with tasting menus typically costing several hundred dollars per person.
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Here are some other factors to consider when looking for the most expensive restaurants in the world: Exclusivity: Some restaurants are very exclusive and difficult to get a reservation at. This can drive up the price of a meal. Location: Restaurants in prime locations, such as major cities or tourist destinations, tend to be more expensive. Ingredients: The use of rare or exotic ingredients can also increase the price of a meal. Service: Restaurants that offer a high level of service, such as personalized attention from a sommelier or waiter, may charge more. If you're looking for a truly unforgettable dining experience, then one of these top-rated establishments might be worth considering. But be prepared to pay a hefty price tag!
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Defining' best' can be subjective as taste and experience can vary. However, there are lists compiled by food critics and industry professionals that recognize exceptional restaurants around the world. The World's 50 Best Restaurants is a prestigious annual ranking published by William Reed Business Media. Central, located in Lima, Peru, was voted No. 1 for 2023. La Liste is another well-respected ranking by French food critics. Their 2023 list includes establishments like La Vague d'Or in Saint Tropez, France and Lung King Heen in Hong Kong. These lists consider factors like creativity, technical skill, quality of ingredients, service, and wine and beverage programs.
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For sheer size, some notable restaurants include: The Guinness World Record holder for largest restaurant is currently held by The Buffet at Wynn Las Vegas with over 500 feet of serving counters. Airplane Restaurant in Chongqing, China is built around a decommissioned airplane. Keep in mind that these large venues may prioritize quantity over culinary artistry.
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As for expensive, there are many establishments around the world that cater to luxury diners
