A good summary of the pre-competitive collaborative work that the Sustainable Herbs Program's Scope 3 Emissions Working Group has been working on. Taylor Clayton, Briana Buckles, Erin Smith, Erin Douglas, Zacharia Levine, Trent McCausland, Marin Anastasov, Nate Brennan https://lnkd.in/eDXgatKB #scope3emissions #collaboration #precompetitive #climatechange #sustainableherbs
Sustainable Herbs Initiative’s Post
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Organisational Development Consultant | President European Division CPA Australia |Sustainability Advocate | Trustee Chair- eye4change | Founder Our World Travel Logs
Sustainability from yet another and a very important angle. #sustainability #herbalextracts #sustainabilitymatters
A real privilege to attend this evening’s Sustainability Herbal Program. An inspired initiative from Dr Ann Ambrecht and Mark Blumenthal (American Botanical Council). #crnuk #foodsupplements #botanicals https://lnkd.in/dy7NUpF3
Home - Sustainable Herbs Program
https://sustainableherbsprogram.org
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Microalgae Researcher | Sustainable Biotechnology | Bioprocess Engineer | High-throughput Optimisation
Microalgae and seaweed-based foods offer a more sustainable option in the circular economy due to their low environmental impact compared to traditional animal-based products. These alternatives are known for their significantly lower carbon footprints and reduced water intensity in production. Unlike beef and dairy, which top the charts in emissions and water usage, microalgae and seaweed have the potential to address ecological concerns by requiring fewer resources, minimizing land use, and offering a more environmentally friendly option for sustainable food choices. 📍𝗟𝗼𝘄𝗲𝗿 𝗘𝗻𝘃𝗶𝗿𝗼𝗻𝗺𝗲𝗻𝘁𝗮𝗹 𝗜𝗺𝗽𝗮𝗰𝘁 📍𝗥𝗲𝘀𝗼𝘂𝗿𝗰𝗲 𝗨𝘀𝗲 𝗘𝗳𝗳𝗶𝗰𝗶𝗲𝗻𝗰𝘆 📍𝗘𝗻𝘃𝗶𝗿𝗼𝗻𝗺𝗲𝗻𝘁𝗮𝗹𝗹𝘆 𝗙𝗿𝗶𝗲𝗻𝗱𝗹𝘆 𝗖𝗵𝗼𝗶𝗰𝗲 Ref: https://lnkd.in/e8dXC7kV More info on seaweed-based meat analogs: Yesuraj, D., Deepika, C., Ravishankar, G.A., Ranga Rao, A. (2022). Seaweed-Based Recipes for Food, Health-Food Applications, and Innovative Products Including Meat and Meat Analogs. In: Ranga Rao, A., Ravishankar, G.A. (eds) Sustainable Global Resources of Seaweeds Volume 2. Springer, Cham. https://lnkd.in/e3wpA8hC #sustainable #microalgae #macroalgae #foodsecurity #co2emissions #alternativeprotein #natural #bioproducts #ecofriendly
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World Environment Day: Nurture Your Plate, Nurture the Planet! This #WorldEarthDay, let's celebrate the power of our choices on our plates! ️ Organic food isn't just good for you, it's good for the Earth! Here's how embracing organic helps: Saves precious soil: Organic farming avoids harmful chemicals, promoting healthy, fertile soil for future generations. Conserves water: Organic practices use less water, ensuring this vital resource stays plentiful. Boosts biodiversity: Organic farms become havens for pollinators, insects, and diverse wildlife. Embrace the Organic Lifestyle! Choose organic: Look for certified organic labels when shopping for fruits, vegetables, and other products. Support local: Find organic farms near you and connect with their sustainable practices. Reduce waste: Compost food scraps and yard waste to nourish your soil naturally. Together, we can make a difference! #EatOrganic #WorldEarthDay #SustainableLiving #biodiversity
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It's Organic September! A time to raise awareness of organic products and the brands, producers and farmers who bring them to us in the UK. We personally love Ntrl cleaning products. Amongst many other benefits, they use organic acid from the fermentation of cane and beet sugar. Isn't that amazing? #vegan #sustainable #biodegradable #recycled #sustainability #ecofriendly #sustainableliving #environment #climatechange #gogreen #recycle #savetheplanet #eco #innovation #climateaction #recycling #carpetcleaning #commercialcleaning #cleaning #cleaninghacks #cleaningproblems #localbusiness #localbusinessowner #norwichbusiness #norwichcleaner #norwich #norfolk #officecleaning #norwichoffice #organicseptember
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As more individuals are making their best efforts to make low-waste their daily choice, discover top tips to help you achieve so rather than a no-waste status. #biodegradableutensils #sustainablefoodpackaging #biodegradableplasticplates #ecofriendlydisposablecups
Top Sustainable Tips To Achieve A Low-Waste Lifestyle — Celebrating with you | SKP PTE LTD
skp.com.sg
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With a global value of US$112 billion in 2022, the #tea industry stands at the forefront of these practices, addressing issues such as #monoagriculture, #pesticide use, and #fairwages, the industry is ripe with opportunities for #sustainable transformation: Markus Zbinden AVANTCHA Tea - #sustainability #sustainabilitymiddleeast #sme #smenews
Pioneering Sustainable Sourcing and Packaging in the Tea Industry
sustainabilitymenews.com
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Curious about where your food scraps and yard trimmings end up? 🥦🍂 Dive into our awesome article and learn how we can turn waste into nutrient-rich compost for a greener planet. 🌎♻️ Read more here: https://bit.ly/3KsLA8Q #Sustainability #OrganicWaste #GreenLiving
What is Organic Waste | Valley Waste & Recycling
https://valleywaste.ca
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LENTILS: Good For You And The Environment 💪🌎 Incorporating lentils into our diet can help contribute to a more sustainable food system and mitigate the environmental challenges we face. #loveCDNfood #Lentils https://bit.ly/3OYwJpc
Lentils: Good For You And The Environment - Canadian Food Focus
https://canadianfoodfocus.org
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We are committed to progress. Particularly when it comes to sustainability! With #ResponsiblyActive, the #sustainability program for our bioactive ingredients value chain launched last year, we take care for the world 🌏 we live in and the people we work with. To measure the progress on our journey to a sustainable future, we have defined clear commitments, concrete goals and dedicated initiatives in three program pillars. The first pillar focuses on protecting natural resources. One of our targets: full traceability to the source of all our botanical supply chains by 2030. And we’re almost halfway there. 🎯 Learn more about the goals and impacts of our sustainability activities and download our Responsibly Active Progress Report 2022 on our website – see first comment below. #BASF #sustainability #bioactives #botanicals #SustainableCosmetics #SustainableSourcing #NaturalResources #environment #WeCARE #BASF_Care360 #Care360_SolutionsForSustainableLife
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“The adoption of sustainable nutrition practices proves to be a pivotal solution to the challenges posed by climate change, deforestation, and resource depletion. By embracing plant-based diets, reducing food waste, and supporting local and regenerative agriculture, individuals can actively contribute to the preservation of biodiversity and the mitigation of environmental degradation. Moreover, sustainable nutrition recognizes the importance of ethical treatment of animals, emphasizing humane practices and responsible sourcing. Thus achieving harmony on the plate involves a symbiotic relationship between the choices we make for our nourishment and the impact on the planet. By adopting sustainable eating habits, people are contributing to a healthier, more balanced world, creating a future where eating is seen as a conscious and meaningful part of our collective mission to create a more sustainable and more harmonious world.” https://lnkd.in/gxgV9EcR
Harmony on the plate: nourishing ourselves and the planet through sustainable nutrition
orfonline.org
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