Raising a toast La Fête Wine Company for partnering with us at SPORT BEACH 2024🥂 Thank you to Clement Reid, Donae Burston, and the entire La Fête Wine Company team for their partnership during this year's Cannes Lions International Festival of Creativity and valuable contributions to the beach! #SportBeach #SportBeach2024 #CannesLions
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‘Art of Wine’ workshops for your team offsites. Its a fun way to learn about wine. Drop in a message for more details. #teambonding #teamworkshops #sg2events #corporateworkshops #teambuilding #teamcelebration #teambuildingactivities #teamdevelopment #teambuildingevents #corporateevents #singaporeevents #singapore
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#foodservice | #gastronomy | Geschäftsleitung SALOMON FoodWorld | #Burger 🍔 | #FingerFood | #Schnitzel
Ahoi! 🚢🌊🐟⚓️ While I was just testing Ahoi by Steffen Henssler in #Wendtorf Marina ⛵️🚤, there are the news that several #restaurants of GO by Steffen Henssler declared bankruptcy! Not sure if it is the local #franchisee / management or location, but it shows that it not that easy even if you have a known name & #brand. Anybody know more? SALOMON FoodWorld #hospitality #gastronomy #foodservice #gastronomie
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What better way to appreciate all whisky has to offer than to experience it yourself? Becoming a member of our investor’s club means unlocking access to exclusive whisky assets, bespoke events, and curated trips. #ScotchWhiskyInvestments #InvestorsClub #whisky #AlternativeInvestments #SingleMaltScotch #WhiskyPassion #WhiskyPortfolio
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Who doesn't love melted cheese?! The Swiss have always known the magic of raclette, and now the cheese is growing in popularity among consumers worldwide. Learn more from expert judge John Jaeggi of the Center for Dairy Research about this new class in the 2024 Contest.
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TOMORROW!! Come and see me present some brand spanking new insight at Imbibe Live at 11.30- followed by what I can promise will be a lively panel discussion about the Future of Socialising!
Who is at Imbibe tomorrow? Katy Moses CBII will be presenting how Brits are 'Socialising Differently' - where, what, when and why (including some great stats from High and Dry Ltd and CGA by NIQ) Katy will discuss what that means for Hospitality operators and drinks brands with a fabuslous panel of experts: ⚡ Serena Smith, The HEINEKEN Company ⚡Matt Grech-Smith, Swingers - the crazy golf club ⚡Daniel Rowntree, High and Dry Ltd Then we're followed by a very apt panel hosted by Laura Willoughby MBE, Club Soda talking about #lowandno with Gabriella Lamb, Rohan Radhakrishnan, Brad Crompton & Sam Millard Really looking forward to it. DM if you'd like to schedule a catch-up tomorrow. Thanks for sharing stats Karl Chessell!
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CEO of Charity IT Leaders, ND advocate & campaigner and founder of NEUROnique. Support my work: ko-fi.com/theausomeautie. Trustee at NAWT Animal Welfare trust. Comments and posts on my feed are my own views.
The menu tasting was a tough job, but as CEO I felt it was essential that I take on the difficult task of sampling an extensive variety of dishes, from starters to mains and then desserts, and more buffet options and sweet treats than you could shake a stick at. So what did make the cut? Will we be dining on duo of pork shoulder and loin with apple mash and honey roasted veg, or wild mushroom ragout with potato rosti and char-grilled asparagus? Did the popping candy cheesecake make the final selection, and was the raspberry panacotta superior to the chocolate brownie? These, and many other questions, including how is IT and digital leadership evolving, how can you enable cultural change around cybersecurity, and who will be last-person-standing in the bar (not mentioning any names, Dan Hall) will be answered on October 4, 5 and 6 at the DoubleTree by Hilton Oxford Belfry in Thame. We have a limited number of places left, so book now to avoid missing out: https://lnkd.in/eTpWWNxP #CharityITLeaders #Charities #NotForProfit #IT #Digital #Networking #ProfessionalDevelopment
Menu tasting for the CITL Conference dinner completed - Did this make the cut? Book now for an amazing event and a great gala dinner. https://lnkd.in/eXYadjkz #CITL #Charityitleaders Tree Hall Âû Laura Dawson Matt Jago
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"COO @ Raintree Media - Let us help you express yourself - Storyteller - Content, Books, Podcasts, Videos, Experiences, Community Builder, Founder @ SouthFireSport | Type 2 Diabetic Swimmer | Host #TheGoodCityShow 🎤"
Three tips for scaling Samosa Party with Diksha Pande & Abhinav Varma at (FFCC) Fast Food & Cafe Convention 2024.
"3 Tips for Scaling Samosa Party and any business" at (FFCC) Fast Food & Cafe Convention 2024. Aditya Mendonça caught up with Diksha Pande, co - founder and Abhinav Varma of Samosa Party to find out more. #fastfood #qsr #indianbrands #thegoodcity #ffcc2024
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CEO Terre D’Oltrepo & La Versa | Co-Founder Wallife | NED | Former Microsoft, Accenture, Deloitte Leadership
Excellence is an art won by training and habituation. We do not act rightly because we have virtue or excellence, but we rather have those because we have acted rightly. We are what we repeatedly do. Excellence, then, is not an act but a habit.
Siamo orgogliosi di condividere con voi uno dei 4 Wine Hunter Awards che La Versa e Terre d'Oltrepò hanno ricevuto quest'anno. Siamo molto fieri e continueremo a lavorare per raggiungere i nostri obiettivi. So proud to share with you one of the 4 Wine Hunter Awards La Versa and Terre d'Oltrepò have received this year. We're super proud and will keep on going. #LaVersa #Terredoltrepò #Metodoclassico #Collezione2008 #TheWineHunterAwards #vintagesparkling
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Long story short, I love to play with words. Not a writer, but an artist. Scripts | Copy | Podcasts | Marketing
Guinness Book was created to promote beer!! 😲 Wait what!! The Guinness Book was created to settle a bar bet and promote Guinness beer! In the 1950s, Guinness Brewery's Managing Director, Sir Hugh Beaver, missed a shot while hunting with friends. To lighten the mood, he claimed the Golden Plover [Bird] was Europe's fastest bird. But when he couldn't find a reference to confirm it, the idea for the Guinness Book was born. Created in 1954 by twins Norris and Ross McWhirter, the book has since become a symbol of human creativity and curiosity, all while subtly promoting the Guinness brand. Obsessed about marketing? Let's connect. #businesssuccess #marketingmagic #branding #marketing
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Craft Beer Competitions: Navigating Recognition and Industry Challenges Discover the complexities craft brewers face when entering competitions and seeking recognition. Explore the impact of sponsorship and changing dynamics within the craft brewing industry. #CraftBeerCompetitions #RecognitionChallenges #IndustryComplexities #CraftBrewing #SponsorshipImpacts #BeerCompetitions #CraftBeerIndustry #BreweryChallenges #CraftBeerCulture #IndustryDynamics
