Pacific Seafood’s Post

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Pacific Seafood prides itself on quality from the start. Pacific Seafood's Value Quality Creation Manager, Ben Bork explains how our South Bend team monitors oyster quality throughout the entire harvest and production process, resulting in the best product.

We pride ourselves in sources from a company that cares about quality! Great to see a bit of the process for one of your products.

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Prasanna Ihalage

Factory Manager @ Lalan Group | MBA | Lean Six Sigma Green Belter | Active Problem Solver | Continous Improvement Mindset | Empowering People to Discover Their Full Potential & Productivity | Proud Hubby & Dad of Two

3w

Love this

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Mickey Mccabe, AAI

Executive Vice President at USI New England

3w

Great Company 

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Rick Paris

Retired Planner/Estimator

2w

Fantastic update!

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