Beverage concepts boom as budget-minded customers look to indulge. Coffee, tea, soda, smoothie, juice, and boba concepts all performed well http://ow.ly/SXVE105vIRM
Nation's Restaurant News’ Post
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More signs of trouble at Hooters of America as longtime NASCAR organization ends partnership. Hooters and Hendrick Motorsports first teamed up in 2017 and the relationship has since evolved to include sponsorship of Chase Elliott’s car and a virtual brand. http://ow.ly/LWcq105zbPP
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FAT Brands Inc. investors file lawsuit over securities law violations. The Shareholders Foundation announced a pending lawsuit against FAT Brands over alleged ‘false and misleading’ statements http://ow.ly/QXCL105zbBn
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How the former CEO of Potbelly Sandwich Works is thriving as a franchisee for the brand. Father-and-son duo Bryant Keil and Hampden Keil now own 12 Potbelly stores, 15 years after the former stepped down as CEO of the sandwich chain http://ow.ly/x1q5105zaVx
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Vodka sauce, a popular Italian sauce ideal for social media. http://ow.ly/KQje105zaJ0
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Walk-On's Sports Bistreaux is developing a smaller prototype. Walk-On’s plans to open the first smaller prototype this fall in response to higher costs and development challenges. http://ow.ly/7Aqw105zaIW
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How Michelin-recommended Nan Xiang Soup Dumplings became an emerging East Coast restaurant brand. After 16 years as an independent eatery in Flushing, Queens, Nan Xiang Xiao Long Bao began expanding into new markets and new store formats http://ow.ly/Wfgs105zarC
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NRN launches social media series highlighting emerging restaurant chains. The RestauraTOUR series on Instagram and TikTok opens the doors to emerging brands to showcase their menu, design, concept. http://ow.ly/vWu8105z9T4
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KFC drops a new merch line with BoxLunch. The KFC x BoxLunch collaboration comes on the heels of KFC’s partnership with Life is Good Company. http://ow.ly/qhRF105z96I
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Eric Martino named president of Hard Rock Cafe Division. Martino joins the company after serving as president of MINA Group and, previously, COO of José Andrés Group. http://ow.ly/Z3zG105z4YS
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How Michelin-recommended Nan Xiang Soup Dumplings became an emerging East Coast brand. After 16 years as an independent eatery in Flushing, Queens, Nan Xiang Xiao Long Bao began expanding into new markets and new store formats http://ow.ly/PEvl105z4N6
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