Giorgio Rietti’s Post

"Where are my lamb chops?!!" 🫣🍕 As a #meetingprofs, serving pizza in a bag at a black-tie event is a no-no in my book. ⛔ While pizza is a tasty and convenient option for casual events, it is unsuitable for formal occasions. Guests who attend black-tie #events expect a certain level of refinement and sophistication in the food being served. Serving pizza in a bag can appear unprofessional and lazy, which can reflect poorly on the event experience as a whole. The decision to go with pizza in a bag for all guests, including Oprah Winfrey and other celebrities by Critics' Choice Award, may have been made to make a statement or be unconventional. 🤷♀️ Still, it ultimately detracts from the glamour and prestige of the event. #eventprofs - This is a good reminder that it is critical to keep the overall tone of the event in mind when selecting your #foodandbeverage. What is your point of view? Do you think this is a failure or not?" #eventtrends #eventplanning #meetingplanners

Learn how a new breed of celebrities are shaking up the beverage space with the new Theory House Beverage Trends Report. Download for full version for free here: https://lnkd.in/gGtha_x4

Do you think you have what it takes to be in the hospitality industry? In this episode of #OneMoreRound, the Food Network chefs at the 2024 Food Network South Beach Wine & Food Festival share what it takes to be in this industry and the importance of giving back to the next generation. Cheers! #SOBEWFF #SGWSGivesBack

Every single bite is a symphony of deliciousness, guaranteed to leave you grinning from ear to ear. Happy National Burger Day. #nationalburgerday #delicious #burgerday #happiness #onebite #grinning #TravelInspiration #staytunedformore #discover #digitalhospitality #digitalnews #community #magazine #events #indiahospitalitynews

Learn how a new breed of celebrities are shaking up the beverage space with the new Theory House Beverage Trends Report. Download for full version for free here: https://lnkd.in/ggUmYDfM

Sourcing 🌳 sustainable packaging is a hot topic and critical to ensuring we all play our part towards preventing 🌇 climate change.  However, finding the right sustainable materials with the required functional performance that are financially viable and scalable is not always easy, especially when you’re looking to trial products with lower order quantities. For the past year, the team at Printsource.eu have been working hard to develop a fully ♻ recyclable flow wrap that meets sustainability goals while offering products the best protection in the market. We'll be showcasing our new product at the Speciality & Fine Food Fair in London on the 11th & 12th of September together with The Protein Ball Co., where you can find out more and pick-up samples. More importantly, we can produce low minimum order quantities with no setup costs to help you trial the product, as we have invested in developing the new material with our suppliers. (link in comments). We’d love the opportunity to 🗒 quote any of your existing or future printed projects. We also print 📦 paper/fluted boxes and SRPs, so please let us know if we can help you with any of these items. Printsource.eu, put ethics, sustainability, and the environment at the centre of our care, and our new product is just another example of our commitment to these values. #sustainablepackaging #sfff23

Hey LinkedIn! If you’re new to following me, I talk about #foodbusiness, #fooddelivery, #foodculture, #foodart, and #eventcatering. Let me know if you have any suggestions on what to share! ✒️ you can talk to me about that upcoming event

Moments of Taste and Togetherness: Our Unforgettable Food Gala Festival 🥂📸 . . . . _________________________________________________________________________________ #InTimeTec #CreatingAbundance #office #Foodgala #TasteOfSuccess #CulinaryCompetition #FoodFestivalMemories #TeamworkInCooking #GourmetGathering #FlavorsAndFriends #EpicureanExtravaganza #DelightfulDishes #SmilesAndSavors #FestivalFarewell _________________________________________________________________________________

What is your drink of choice for the winter? Learn how hot chocolate became the drink of choice 🍫☕️

📣 NEW BLOG >> For those who don’t know me well yet in this LinkedIn space, I love to SHARE - stories, blogs, meals, joints, truth. Too often communities of color, especially me as an #AsianAmerican, grow up feeling like we have to hold our tongue and feel a lot of shame, especially in our imperfection. But life has shown me that there’s no time for that. It is short, and we need to share our stories. Did you know that 📣 BIPOC winemakers make up less than 1% of the wine market 🤯 Once I learned that I knew that there was an opportunity to help increase visibility not just for BIPOC winemakers, but also Chefs, Caterers, Spirits, and Beverage brands that didn’t typically get access to or invited to prestigious food and wine festivals. Enter our new festival concept – POC Food & Wine Festival – a celebration of the global majority in food, wine, music, and culture. It’s been almost a year now that I’ve been working on this festival concept. ✨️Read my newest BLOG✨️ below to hear my newest reflections on what it’s like producing our first Food & Wine Festival focused on diversity and equity. Short answer - it’s HARD, but we’re doing it anyway :) Vendor Applications are still open until February 9th, and we're still looking to fill a few spots for Winemakers, Wineries, Beverage brands, and Caterers. JOIN ME! Tag a friend, and let's BUILD 🫶🏽💜 #festivals #wine #winelover #womeninwine #eventprofs #diversityequityinclusion #diversity #wineindustry #eventindustry https://lnkd.in/gBQsPDah