Datta Kadam’s Post

Something I’ve been pondering this week: How do we need to change our economic system to value land? This week, I listened to an episode of The Regenerative Agriculture Podcast hosted by John Kempf. He interviewed the well-known cattleman Will Harris, who runs White Oak Pastures in Bluffton, Georgia. (Thank you Alex Edquist for the recommendation ➡ Link in the comments) During their conversation, I heard Will mention that no additional economic value is given to land that is well cared for. He shared a story about a real estate appraiser who came to assess the value of a new plot of land he and his team planned to purchase. He showed the appraiser the land and a section of the soil with 0.5% organic matter and received a price quote. Curious about the valuation, he asked the appraiser to visit another part of the farm. This land, similar in size, had been managed using regenerative practices and was given the immense care that White Oak is famously known for. Despite this plot having 5% organic matter in the soil, the appraiser said it would be valued the same. It’s striking that taking holistic care of the land on which we fundamentally rely, equates to zero additional economic value in today’s system. It's not until we extract from it or build upon it that value is added. But it isn’t hard to imagine the importance of a healthier farm and ecosystem. Healthier soil is more resistant and resilient to extreme weather, pests, and disease. It sequesters more carbon from our atmosphere, promotes biodiversity, and generates more nutritious food. And only one of those benefits is related to extraction. I don't yet have enough knowledge about how these systems work to suggest what kind of value should be assigned to a healthier environment. However, if there is no incentive beyond extraction, how do we transition to a system where we regenerate rather than exploit the land we live on? 🤔 This episode really struck a philosophical chord in my mind. How is the current system serving us if the life that sustains all life has no value? Do you know anyone working on this? Please leave a comment and let me know! #regeneration #systemschange #climatesolutions

In a world where over 70% of the Earth’s land is degraded, could regenerative agriculture be the key to restoring our planet? Well… This farmer dedicated his life to finding out. As a former chef and butcher, Andres Jara, always questioned the origins of the food he served. It propelled him into the heart of agriculture. He is nurturing the future of food with regenerative agriculture. Imagine a farming practice that not only yields nutrient-rich vegetables but also revitalises the earth. That’s what regenerative agriculture is all about. It’s a method that enhances soil health, increases biodiversity, and builds a stronger ecosystem. But the journey from chef to regenerative farmer was no small feat. He is cultivating life and educating others about the importance of sustainable practices. Why does this matter to us all? Because reconnecting with our food sources means healthier choices and a healthier planet. It’s about building a community that values long-term gains over short-term conveniences. 🎧 Tune into this latest discussion where we share actionable insights like: - The critical role farmers play as educators in our communities. - How sustainable practices can lead to more meaningful connections with nature and each other. Listen here 👉 https://lnkd.in/ebe2D48J #agriculture #regenerative #soilhealth #farmers #podcast

📈TJ & Caroline Schiff's farm is so big, that it's likely you or your pet have eaten grains from this farm at some point. A farm this size may not be an expected testing ground for regenerative agriculture... but now, it is. 🌾Farms this size dominate the agricultural landscape of our country, so it's a big deal that we are seeing one begin to apply regenerative practices to their land. If we see more of this, it could be the start of a major transformation for the betterment of our health, water, and climate. 🎥Learn about the beginnings of the Schiff’s journey to regenerative by watching our latest mini-documentary in our Stories of Regeneration series, available at the link below. 🌱Stories of Regeneration are possible thanks to the support of our audience (you!) and by our trusted partners, like NUTRO Pet Food. https://lnkd.in/gUQ7m7Ey

https://lnkd.in/gRi-g_U9 Maximizing Profits and Improving the Land the Fastest with Jaime Elizondo | Regenerative Legacy Summit Replay Welcome to the replay of "Maximizing Profits and Improving the Land the Fastest," an insightful presentation by Jaime Elizondo at the Regenerative Legacy Summit, hosted by AgSteward. In this session, Jaime delves into practical strategies and innovative techniques that farmers and land stewards can use to boost profitability while enhancing the health and sustainability of their land. 📅 Event: Regenerative Legacy Summit 🌐 Host: AgSteward 🎙️ Speaker: Jaime Elizondo 🔍 Key Topics Covered: *Integrative land management practices *Profit-maximizing regenerative techniques *Soil health improvement methods through proper grazing *Case studies and real-world applications Whether you're a seasoned farmer, a budding agripreneur, or someone interested in sustainable agriculture, this session offers valuable insights that can transform your approach to land stewardship and profitability. 💬 Join the Conversation: Share your thoughts and experiences in the comments below. How are you implementing regenerative practices in your work? Let's learn and grow together! 👍 Like, Subscribe, and Share: If you found this video helpful, please give it a thumbs up, subscribe to our channel for more content like this, and share it with your network. #RegenerativeAgriculture #SustainableFarming #LandManagement #SoilHealth #AgricultureInnovation #ProfitMaximization #JaimeElizondo #RegenerativeLegacySummit #AgSteward #SustainableAgriculture #FarmersOfTheFuture #

A dynamic conversation on all thing Regenerative Organic! Listen to the full episode by clicking the link below.

We are one week closer to the arrival of soil health expert Ray Archuleta for the Ray Generate 2024 conference and while early-bird tickets have sold out, we are offering a special multi-ticket discount of 25% when you buy two of more tickets! So grab a friend, colleague or family member and grab yours today, as limited spaces remain! This is also the perfect opportunity to tell you a little more about our headline speaker and 'That Soil Guy' - Ray Archuleta. Ray has spent his entire career researching and teaching soil health, long before it became the hot topic that it is today. He is a Certified Professional Soil Scientist with over 30 years of experience as a soil conservationist, water quality specialist and conservation agronomist. His focus is on teaching biomimicry strategies and agroecology principles to improve soil function and operates a 150-acre farm with his family in Missouri. In the realm of sustainable agriculture, few figures shine as brightly as Ray, whose knowledge and passion have revolutionised farming practices world-wide. His profound understanding of the intricate relationships between soil, plants, and the environment puts him at the very forefront of the soil health thought-leaders that we look to today. Ray's way of teaching provides practical, hands-on guidance for implementing regenerative practices, empowering farmers to make informed decisions about their land, fostering resilience and sustainability. Moreover, Ray understands the economic implications of managing a natural system and that by starting with the soil, farmers can increase their farms resistance to environmental stressors. We know that farmers are facing increasing challenges from climate events, soil degradation, biodiversity loss and economic pressures and that the idea of adopting and learning new practices can be overwhelming. That's why Ray's approach to soil health is more welcomed than ever. By bridging the gap between science and practice, he empowers farmers to become natural stewards of the land, and does it in a way that leaves you feeling excited and rejuvenated for your farm's future. If you're a farmer seeking to improve your landscape AND enhance your business then we can say with confidence that Ray Generate 2024 is a gathering that you cannot afford to miss! Got any questions? Leave us a comment or shoot us a message as we are waiting at the helms to support your regenerative journey. Whether Ray Generate is your first step or just another along your regenerative journey, we'd love to have you Tickets and info here: https://lnkd.in/gjbXmJJz

My interview with Mimi Casteel is among the most interesting I've done for Good Vitis Wine Blog, and certainly the most controversial. Mimi's approach to agriculture is based on a degrowth world view that I very much disagree with. However, her logic and reasoning can't be ignored, and there are important lessons to grapple with for the wine industry, wine lovers, and the broader public. Please check it out. #sustainability #wine #agriculture

May 9th is Earth overshoot day in the UK. The day we start to go beyond a sustainable use of natural resources. So every day after today untill New Year, we are using resources that take us into a degenerative state! The Impact Regeneration Game is all about taking a good look at our personal and organisational behaviours and changing them. Net Zero is a milestone not an end goal. Regenerative behaviours are what we need to move towards. By chance, at our Impact HQ Kelsick Grammar in Ambleside tonight, we are joined by Amy Bateman author and photographer of the excellent book: “Forty Farms”. Her book is a fabulous insight into the challenges of our food industry and how as consumers we can take more notice and responsibility for our part in the food chain and the consequences for the quality of life on earth. Amy is speaking as part of our series at Kelsick and there are still places left for Thursday night at 6.30pm, with dinner at our own Force cafe beforehand. It’s a great opportunity to hear from Amy about the dilemmas facing the farming industry and the spectrum of farming techniques that divide the sector and affect all our lives without most of us knowing. From degenerative, but cost effective intensive, through to holistic regenerative, you will learn a lot if you join us at Kelsick tonight. You can book your place here: https://lnkd.in/es5EtTVN And if you can’t make it, I would totally recommend her book, which is full of stunning images of Lake District farms. #regeneration #farming #food #leadership #business #regenerativebusiness #sdgs #makeadifference #responsiblebusiness

cows make part of the solution

For all you climate warriors, whether you're firmly in the degrowth camp or looking for pragmatic climate solutions to accompany economic growth, winemaker and regenerative farming advocate Mimi Casteel has some good food for thought. Her diagnosis: "Our #supplychains are stripping us of our humanity, and our #commodity system is destroying the ability to do good things with land." Her treatment: We need to think of soil as a #publicgood. It's radical, it's thought provoking, and it's important to consider the logic even if we never go there. Check out the full interview. #sustainability #regenerativeagriculture #regenerativefarming #winemaking