Damian Morabito’s Post

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Owner and CEO, of both Topos Mondial Corporation and Topos A.S.

There is nothing better than a fresh, warm glazed ring doughnut straight from the line...😋😋🍩

🚀 Topos Model TG-36 Waterfall Glazer! 🚀 Elevate your production with our advanced glazer, featuring: ✅ 36” wide stainless steel rod type product belt on the conveyor ✅ Mobile, removable heated glaze tanks with recirculating air diaphragm pump ✅ Dual compartment stainless steel waterfall trough for an even glaze curtain ✅ Sanitary designed stainless steel conveyor frame with removable glaze flood pan ✅ Direct drive hollow bore gearmotor controlled by the master electrical panel 🔧 Heated Tank Highlights: ➡️Double-walled, mobile glaze tank with electric heater elements ➡️Circulating water bath with a dedicated pump and thermostatic control ➡️Pneumatic sweep bar tank agitator ✨ Recent Upgrades: ➡️Improved lead-on characteristics when the belt is dirty ➡️Enhanced adjustment on infeed and outfeed hex roller assemblies ➡️Added removable sieve for filtering large particles ➡️Added cover and handles for the glaze tank 💡 Plus, the optional Air Knife ensures a quiet, efficient operation to remove excess coating before the product exits the glazer conveyor. Discover more about how the Model TG-36 can revolutionize your glazing process! ---> https://ow.ly/ItrN50SqpBp #ToposMondial #BakeryEquipment #WaterfallGlazer #FoodProcessing #InnovationInBaking

Tonyia Smith

CEO at Silver Slice Bakery,Inc.

2w

Yummy 😋

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