Introducing our SIX new warm bowls. Out now. All strikingly different. All fresh & premium ingredients. All house-made dressings. All full of flavor. Run, don't walk.
Yum!!
Nice!
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Introducing our SIX new warm bowls. Out now. All strikingly different. All fresh & premium ingredients. All house-made dressings. All full of flavor. Run, don't walk.
Marketing Manager at City Wide Facility Solutions (Columbus) | Social Media Management | Business Development
6moYum!!
Building Brands with Innovative Design Strategies | Fundraising, marketing and sales initiative support | Growth partner | Fractional Creative Director
5moNice!
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In the world of wine, there's a hidden secret that takes a bottle from good to extraordinary – it's called decanting. Beyond the graceful pour, this artful practice breathes life into the wine, revealing its depths and nuances. As the wine cascades into the decanter, flavors awaken, aromas dance, and the journey of taste begins. Each drop becomes an invitation to explore the wine's hidden facets. Decanting isn't just about aesthetics; it's about honoring the craftsmanship that goes into every bottle. It's about making a statement that you're savoring more than a drink – you're savoring an experience. So, let the ritual of decanting elevate your next wine moment. Unleash the flavors, raise your glass, and let the wine speak its truth. #WineEnthusiast #DecantingRitual #ElevateTheExperience #Chronicles_of_A_Somm
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Embark on a journey through time and flavour with this enchanting Smoked Old Fashioned, featuring the rich allure of Old Forester 1910! Igniting the night with a touch of drama and a whole lot of taste. Here's how to craft this captivating concoction. Ingredients: • 2 oz Old Forester 1910 • 10 dashes of bitters • 1 sugar cube • Maraschino Cherry and Orange Peel Instructions 1. Place a sugar cube in your glass. 2. Add 10 dashes of bitters onto the sugar cube. 3. Muddle the sugar and bitters together until they form a paste. 4. Carefully ignite the sugar with a lighter until it starts to caramelize. (Be cautious!) 5. Swirl the glass gently to mix the caramelized sugar. 6. Add 2 oz of Old Forester 1910 7. Add ice to the glass. 8. Garnish with a cherry and a twist of orange peel. Sip, savor, and enjoy this classic cocktail with a smoky twist!
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Hey pasta lovers! Just stumbled upon something that's about to revolutionize your carb game – the Macaroni Penne Pasta Extruder! Let me dish out the deets on this noodle-nificent contraption. Imagine this: you're craving some pasta pizzazz, and instead of settling for store-bought stuff, you decide to become the pasta Picasso of your kitchen. Enter the Macaroni Penne Pasta Extruder, the carb enthusiast's dream machine! This bad boy turns your kitchen into a pasta playground. Want macaroni today? Boom, it's done. Craving penne tomorrow? Easy peasy. It's like having a pasta-making wizard right on your countertop, ready to whip up any shape your carb-loving heart desires. But wait, it gets better! The Macaroni Penne Pasta Extruder isn't just about shapes – it's a flavor fiesta too. Toss in some spinach for green pasta, or how about beetroot for a vibrant pink penne? It's like playing with food, but in the best, most delicious way possible. And the best part? It's a breeze to use. Just load up the extruder with your pasta concoction, press a button, and watch the magic happen. No need for culinary acrobatics – this machine does the heavy lifting. So, if you're tired of the same old pasta shapes and want to elevate your carb creations to a whole new level, the Macaroni Penne Pasta Extruder is your culinary sidekick. Get ready to roll out pasta masterpieces that'll have your taste buds doing the happy dance! #PastaPerfection #CarbCreationStation #foodprocessing #foodextrusion #extrudermachine https://lnkd.in/g9eWe69 E-mail: dragon@dragonextruder.com dragonextruder@gmail.com Web: www.dragonextruder.com Mobile / WhatsApp / Wechat / Skype: +8617686796318
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Hey pasta lovers! Just stumbled upon something that's about to revolutionize your carb game – the Macaroni Penne Pasta Extruder! Let me dish out the deets on this noodle-nificent contraption. Imagine this: you're craving some pasta pizzazz, and instead of settling for store-bought stuff, you decide to become the pasta Picasso of your kitchen. Enter the Macaroni Penne Pasta Extruder, the carb enthusiast's dream machine! This bad boy turns your kitchen into a pasta playground. Want macaroni today? Boom, it's done. Craving penne tomorrow? Easy peasy. It's like having a pasta-making wizard right on your countertop, ready to whip up any shape your carb-loving heart desires. But wait, it gets better! The Macaroni Penne Pasta Extruder isn't just about shapes – it's a flavor fiesta too. Toss in some spinach for green pasta, or how about beetroot for a vibrant pink penne? It's like playing with food, but in the best, most delicious way possible. And the best part? It's a breeze to use. Just load up the extruder with your pasta concoction, press a button, and watch the magic happen. No need for culinary acrobatics – this machine does the heavy lifting. So, if you're tired of the same old pasta shapes and want to elevate your carb creations to a whole new level, the Macaroni Penne Pasta Extruder is your culinary sidekick. Get ready to roll out pasta masterpieces that'll have your taste buds doing the happy dance! #PastaPerfection #CarbCreationStation #foodprocessing #foodextrusion #extrudermachine https://lnkd.in/g9eWe69 E-mail: dragon@dragonextruder.com dragonextruder@gmail.com Web: www.dragonextruder.com Mobile / WhatsApp / Wechat / Skype: +8617686796318
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🍹 The Art of Cocktail Garnishing 🌟 Elevate your cocktail game with these creative garnishing tips! 🍸✨ 1️⃣ Fresh is Best: Use vibrant, fresh ingredients like citrus peels, berries, and herbs for a burst of color and flavor. 2️⃣ Edible Flowers: Add a touch of elegance with edible flowers such as lavender, pansies, or orchids. They're beautiful and tasty! 3️⃣ Creative Ice: Experiment with flavored or shaped ice cubes to enhance visual appeal and keep your drink chilled without dilution. 4️⃣ Skewer Styling: Thread fruit slices or olives onto cocktail picks for a sophisticated finish. 5️⃣ Sugar Rims: Coat glass rims with sugar or salt for a sweet or savory twist. 6️⃣ Smoke & Aroma: Infuse cocktails with aromatic smoke using wood chips or spritz with essential oils for a sensory experience. 7️⃣ Layering Technique: Float colorful liqueurs or juices on top of your cocktail for a striking layered effect. Cheers to mastering the art of cocktail garnishing! 🎉🍹 #Mixology #CocktailHour #BartenderLife #GarnishIdeas #DrinkInspiration #Cheers #ElixirBarSolutions #BarSoltuions
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Savor the Symphony of Flavors: Where Purity Meets Perfection! From Garam Masala to Kitchen King, Indulge in Unadulterated Taste Experiences with Our Premium Spice Collection. . . #PureFlavorBliss. #SpiceFusionPerfection. #CulinaryElegance. #UncompromisedTaste. #AuthenticSpiceCrafting. #GourmetSpiceSelectio. #PurityInEveryBite. #ExquisiteRelishes. #FlavorfulJourney. #SpiceMagi. #TasteAndPurity. #ElevateYourPlate. #MasterfulSpiceBlends. #CulinarySensations. #PureFlavorExperience. #CraftedToDelight. #ArtOfSpice. #SpiceElegance #TasteOfQuality. #PinnacleOfFlavor
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I treat my morning cup of coffee very seriously because I adore coffee. The roast degree is one of the most crucial elements in establishing the flavor and taste of your coffee. Roasts can be divided into three primary categories: light, medium, and dark. Every roast level has distinctive qualities of its own that can significantly impact how much you love the coffee in general. Bright acidity and subdued flavors are what define light roasts. They typically consume more caffeine and have bodies that are more fragile. #vietnamcoffeebeans #vietnamcoffeebeans.com #coffeebeans Source: https://lnkd.in/gQqgRbxV
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Capturing the essence of summer in every bite, Lady M Confections Co., Ltd.'s Lemon Yuzu Tart is creamy and tangy with a hint of subtle sweetness. https://ow.ly/Z5PJ50Pr8e3
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Now that you’ve mastered tabletop tempering, it’s time to perfect those elegant, thin chocolate shells! Learn how to shell your chocolate bonbons like a master chocolatier with Paul Young and Valrhona. With tips and tricks from choosing the right chocolate and preparing your moulds, to the difference between chilling your shells in a fridge or a chocolate cabinet. And how to waste as little chocolate as possible in the process! Watch the full video on the Keylink YouTube channel: https://lnkd.in/eeF82Vsb
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Make each sip memorable with every cup from TopBrewer. Let the unique flavor profile and smooth texture leave a lasting impression, making your coffee moments truly special. . #topbrewer #amokkacoffee #coffeeReimagined #bethebarista #officecoffee #smartmeetscraft #connectcustomisebrew #topBrewerexperience #interiordesign #workplacedesign #canada
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Director of Operations at Pinkbox
6moI love these new “Good life bowls”! My personal favorite is the Mediterranean bowl!