Slows Bar BQ, a Detroit-based award-winning restaurant known for its chef-driven spin on barbecue, craft beer, and community involvement, is seeking energetic and customer-focused individuals to join our team as Restaurant Crew Members. As a member of our crew, you will play a key role in delivering exceptional dining experiences to our guests.
Responsibilities
Provide friendly and efficient service to guests, ensuring their needs are met
Take food and drink orders accurately and relay them to the kitchen
Deliver food and beverages to guests in a timely and professional manner
Manage guest inquiries, resolving any issues or complaints to ensure guest satisfaction
Maintain the cleanliness and organization of the restaurant, including clearing tables and sanitizing surfaces
Food preparation and basic cooking tasks
Follow all safety and sanitation guidelines
Collaborate with other team members to ensure seamless operations
Requirements
Prior experience in the food service industry is preferred but not required
Strong customer service and communication skills
Ability to work in a fast-paced environment while maintaining attention to detail
Positive attitude and willingness to learn
Ability to work evenings, weekends, and holidays as needed
Physical ability to stand for long periods of time and lift/carry up to 25 pounds
Benefits
Paid Time Off
Competitive Pay
Health Benefits Eligibility for FT employees
Seniority level
Entry level
Employment type
Full-time
Job function
Management and Manufacturing
Industries
Primary and Secondary Education and Non-profit Organizations
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