COWBOY CHICKEN

Prep Cook

COWBOY CHICKEN Kissimmee, FL

About The Job

Open interviews Monday-Friday 10 am-4 pm at a new location in Promenade at Sunset Walk.

Cowboy Chicken is legendary for serving distinctive flavors and mouth-watering chicken. Our new restaurant, opening on the Promenade at Sunset Walk, specializes in cooking all-natural rotisserie chicken over a wood-burning fire, guaranteed to bring out your inner cowboy or cowgirl. But it’s not just our amazing chicken that has made us one of America’s most beloved brands. It’s also our people. You can be a part of this amazing experience by joining one of the most fired-up teams in the industry.

Looking for a Full Time or Part Time Opportunity?

Some Of The Great Things We Offer Our Employees

  • Paychecks weekly.
  • Cash tip payouts daily.
  • Paid vacation.
  • 50% off a delicious meal on each shift.

We are a fun, dynamic team and are looking for the next Superstar to join our organization. We offer room for growth and career advancement opportunities. We're delighted you're interested in joining the Cowboy Chicken team. Just like our guests, we guarantee that if you're hired it will be a cowboy cool experience you won't soon forget.

Our customer service starts with the quality of our food and as a Prep Cook, you’ll be setting the standards for the enjoyment of our guests.

Job Duties

  • Accurately prepare food items by following Cowboy Chicken recipes.
  • Time Management to ensure all items are ready for sale daily.
  • Attention to details.
  • Properly label all items to ensure freshness and quality.

Qualifications

  • Must have reliable transportation.
  • 3 years of Prep experience preferred.
  • Must be able to work weekends and Holidays.

Benefits

  • Flexible Scheduling for both AM or PM and Part Time or Full Time.
  • No late nights.
  • Competitive Pay.
  • Meal benefits.
  • PTO available for full-time employees.
  • Employee Referral Program.
  • Clear path for career advancement, we promote team members.
  • Seniority level

    Entry level
  • Employment type

    Full-time
  • Job function

    General Business
  • Industries

    Restaurants

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