Prep Cook

Job Description

We are looking for Experienced Prep Cooks who are willing to manage projects and get them done in a timely fashion. Room for Growth!

Completing all tasks, in order, on the prep list from the Head Chef or other kitchen manager

Labeling and stocking all ingredients on easily accessible shelves

Washing, chopping and sorting ingredients like fruits, vegetables and meats

Measuring quantities of seasonings and other cooking ingredients

Parboiling food, reducing sauces and starting first steps in various dishes

Cleaning dishes, washing cooking utensils and cookware, taking out the trash and sanitizing kitchen

Adhering to all relevant nutrition and sanitary regulations and standards

Keeping track of ingredient inventory and collaborating with other kitchen and management staff to order resupply

401k match after one year.

Company Description

Our story is simple. We are two life-long friends who had one goal in mind: to create a quality product and bring it to hungry people throughout the valley. Aioli Burger started with one food truck in Phoenix, grew into three tucks, became a full catering company, and now we have 2 brick and mortar burger joint locations. When it came to choosing our first restaurant location it was an easy decision. Let’s go back to where it all started: the neighborhood where we grew up, right there on 32nd Street and Shea.

Our story is simple. We are two life-long friends who had one goal in mind: to create a quality product and bring it to hungry people throughout the valley. Aioli Burger started with one food truck in Phoenix, grew into three tucks, became a full catering company, and now we have 2 brick and mortar burger joint locations. When it came to choosing our first restaurant location it was an easy decision. Let’s go back to where it all started: the neighborhood where we grew up, right there on 32nd Street and Shea.