Patient Services Manager
Patient Services Manager
Morrison Healthcare
New Orleans, LA
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We are seeking a Patient Services Manager to lead our Patient Services Team in an Acute Care setting in New Orleans, LA.
Key Responsibilities:
- Establishes goals and oversees implementation of patient food services needs based upon medical direction and patient population
- Hires, directs, coaches, trains, and develops patient service team members
- Complies with dietary restrictions on special or modified diets to ensure optimal food preferences are met within guidelines of the diet order limitations
- Ensures patient services staff assists in achieving stated patient satisfaction goals
- Complies with regulatory standards, including federal, state, and accrediting agencies while adhering to facility confidentiality, HIPAA regulations, and patient rights policies
- Participates in/ leads patient satisfaction programs, departmental meetings, and facility wide Quality Assurance/Performance Improvement programs
Qualifications:
- Associate degree with one (1) year work experience in food services or related field, or bachelor’s degree in food service technology/management or related field
- Certified Dietary Manager certificate, Registered Diet Technician or Registered Dietitian, preferred
- Minimum of one (1) year experience in food service management preferred in an acute care setting
- ServSafe® certified, desirable
- Possess the necessary skills to effectively utilize Microsoft office applications, electronic medical record, and diet office systems
https://careers.compassgroupcareers.com/patient-food-services-manager-ii-new-orleans-la/job/28187393
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Seniority level
Associate -
Employment type
Full-time -
Job function
Health Care Provider -
Industries
Hospitals and Health Care
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