The Mint Cannabis was founded in Arizona in 2016 as a patient-centric, affordable, vertically integrated, state-licensed medical cannabis dispensary. The Mint’s commitment to its core values, patients, and community resulted in the exponential growth of its retail brand. This led to the successful opening of its second Arizona commercial indoor medical marijuana cultivation facility in 2018, where we proved that we are capable of being leaders in the cannabis industry.
Due to our consistent delivery of quality products, The Mint has continued to see a boom in growth, with six thriving locations in Arizona, seven Michigan locations, and a brand new store in Missouri. We want to expand our dedicated team to continue promoting our growth and business needs!
“Here we grow!”
Full Job Description
Mint Cannabis is seeking an experienced and dedicated Lead Baker to join our team. As the Lead Baker, you will oversee the daily operations of our bakery kitchen, ensuring the production of high-quality bread, pastries, cakes, and desserts. You will lead a team of bakers, manage inventory, maintain equipment, and uphold food safety standards. The ideal candidate has strong leadership skills, a passion for baking, and the ability to innovate while maintaining consistency in our baked goods.
Our ideal candidate will have a background in baking and cannabis. They would love creation and be dedicated to their craft! Must have professional experience with mass bakery production. This position requires a positive attitude and good communication skills, and we must maintain our excellent culinary standards.
What You Will Do:
Lead and inspire your team
Creating recipes for various cannabis-infused pastries, including cakes, cookies, brownies, and other baked treats
Staying current with trends in the pastry and cannabis industries
Ensuring the accuracy of dosing in each pastry to comply with state regulations
Collaborating with the culinary team to create new and innovative menu items
Perform a combination of hands-on scratch or mass processing of baked goods, gummies, and snacks
Ability to produce high-quality baked goods in large quantities
Meets daily labor and waste goals as planned and driven by management
Responsible for maintaining exceptional company standards for product specs and quality
Observing products across multiple stages to ensure proper weights, baking, decorating, quantitative count, cooling timeline, packaging, label accuracy, and storage of finished goods
Execute baking consistency in product repetition
Manage inventory of all baking supplies and ingredients
Must follow food safety and sanitation guidelines
Must work well with others, especially in a team setting
Assists management staff in the general operation of the facility
Must have dependable transportation
Presents a clean and safe facility
Kitchen Equipment Operation:
Proficiency in using commercial baking equipment such as mixers, ovens, proofers, and dough sheeters, ensuring equipment is maintained and operated safely
Food Safety and Sanitation:
Knowledge of food safety standards and practices to maintain a clean and hygienic baking environment, including proper storage and handling of ingredients
Ingredient Knowledge:
Deep understanding of baking ingredients, including flour types, sweeteners, leavening agents, fats, and flavorings, and how they interact in recipes
Cannabis baking experience is a plus
What Qualifications Do You Have:
Education:
High school diploma or equivalent
Experience:
2 year of bakery production experience
Valid Food Handlers License
Valid Arizona Drivers License
Must be 21 years of age, according to A.R.S
36-2801.10
Applicant must consent to a criminal background check performed by the Company and/or the Arizona Department of Health Services, according to A.R.S
36-2804.01
Employment offers are contingent upon successful completion of the criminal background check conducted by the Arizona Department of Health Services, according to A.R.S
36-2804.01 and A.R.S
36-2801.10
Skills:
Ability to lift to 50 lbs
Ability to bake and follow modern and traditional recipes
High-stress tolerance -- thrives in a high-pressure environment
Job Type: Full-time
Location: Onsite, Guadalupe, AZ
Salary: DOE
What We Offer:
Competitive salary and benefits package
Opportunities for professional growth and development
A collaborative and inclusive work environment
The chance to make a significant impact within a growing company
Benefits:
Medical
Dental
Vision
Employee discount
How to Apply:
Interested candidates should submit their resume and a cover letter outlining their qualifications and experience via the web portal
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Seniority level
Mid-Senior level
Employment type
Full-time
Job function
Management and Manufacturing
Industries
Internet Publishing
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