Line Cook at Legacy Place
Line Cook at Legacy Place
Life Alive Café
Dedham, MA
See who Life Alive Café has hired for this role
Job Details
Description
Our Front of House Non- Service Team Member should be someone who:
Description
Our Front of House Non- Service Team Member should be someone who:
- Has engaging communication skills
- A genuine passion and knowledge of our menu offerings,
- A willingness to assist and collaborate within a team,
- A great focus on guest service
- Live and share Life Alive's values and mission
- Prepares recipes according to standard procedures.
- Stocks and prepares stations for service.
- Communicates product needs to back-of-house (BOH) and managers-on-duty (MODs).
- Maintains cleanliness and organization of the station.
- Accommodates guest-specific requests and modifications.
- Ensures high-quality ingredients and standard food preparation.
- Achieves a ticket time goal of 6 minutes or less.
- Thrive in a fast-paced environment
- Reaching and grasping overhead
- Lifting and carrying items weighing 50+ lbs
- Able to stand on feet for 8+ hours a day
- 70% meal discount
- Free and discounted Yoga
- Free Mental Health Support (for full-time)
- 401(k) with a vesting match
- Health insurance, dental and vision coverage (for full-time employees)
- Transportation Benefits
- Education and professional development opportunities - examples include culinary training, superfood education, wellness lifestyle, resume building, community engagement
- Flexible schedule that supports your lifestyle and other goals
- Inclusion in an awesome community
- PTO/vacation time (for full-time)
- Must be employed for a minimum of 1 year and be Full-time.
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Seniority level
Entry level -
Employment type
Part-time -
Job function
Management and Manufacturing -
Industries
Restaurants
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