Our Front of House Non- Service Team Member should be someone who:
Has engaging communication skills
A genuine passion and knowledge of our menu offerings,
A willingness to assist and collaborate within a team,
A great focus on guest service
Live and share Life Alive's values and mission
You Will
Prepares recipes according to standard procedures.
Stocks and prepares stations for service.
Communicates product needs to back-of-house (BOH) and managers-on-duty (MODs).
Maintains cleanliness and organization of the station.
Accommodates guest-specific requests and modifications.
Ensures high-quality ingredients and standard food preparation.
Achieves a ticket time goal of 6 minutes or less.
You Must Be Able To
Thrive in a fast-paced environment
Reaching and grasping overhead
Lifting and carrying items weighing 50+ lbs
Able to stand on feet for 8+ hours a day
Perks And Compensation
70% meal discount
Free and discounted Yoga
Free Mental Health Support (for full-time)
401(k) with a vesting match
Health insurance, dental and vision coverage (for full-time employees)
Transportation Benefits
Education and professional development opportunities - examples include culinary training, superfood education, wellness lifestyle, resume building, community engagement
Flexible schedule that supports your lifestyle and other goals
Inclusion in an awesome community
PTO/vacation time (for full-time)*.
Have a minimum of 1 year of full-time employment
If you align with our Mission and Values, want to learn, and work hard, we hope you’ll apply to join our team!
Seniority level
Entry level
Employment type
Part-time
Job function
Management and Manufacturing
Industries
Restaurants
Referrals increase your chances of interviewing at Life Alive Café by 2x