Hot Food Cook

SUMMARY: Prepares, cooks and serves a variety of foods for patients, Caf# guests, catering events and Meals on Wheels participants in accordance with safety, sanitation and service standards. Required Education/Training: Ability to read, write, and perform basic math calculations Required Experience: Cooking experience Required Licensure/Certification/Registration: Clay County Food Handler permit or ServSafe certification within 30 days Preferred Education/Training:#High school diploma or equivalent# Preferred Experience: Two (2) years institutional cooking experience

SUMMARY: Prepares, cooks and serves a variety of foods for patients, Café guests, catering events and Meals on Wheels participants in accordance with safety, sanitation and service standards.

Required Education/Training: Ability to read, write, and perform basic math calculations

Required Experience: Cooking experience

Required Licensure/Certification/Registration: Clay County Food Handler permit or ServSafe certification within 30 days

Preferred Education/Training: High school diploma or equivalent

Preferred Experience: Two (2) years institutional cooking experience