Food Service Manager
Food Service Manager
Ladgov Corporation
Washington, DC
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Job Type: Full-time
Worksite: On-site
Location: Washington, DC
Duties:
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Worksite: On-site
Location: Washington, DC
Duties:
- Prepare and deliver breakfast, lunch, dinner, and evening snacks according to USDA and DC Department of Health guidelines
- Ensure meals meet nutritional standards, including specific dietary needs such as Heart Healthy, Therapeutic, and Special diets
- Maintain food supplies, materials, and equipment required for meal preparation and delivery
- Develop and submit cycle menus for heart-healthy, Therapeutic, and Special diets on a quarterly basis
- Ensure menus are approved by a registered dietitian and comply with all nutritional requirements
- Provide a nutritional analysis of meals and submit any menu changes for approval
- Store perishable food items at proper temperatures to prevent spoilage and contamination
- Maintain adequate inventory and implement stock rotation procedures
- Comply with all federal, state, and local licensing and regulatory requirements
- Maintain records of dietary orders, menu substitutions, and inventory
- Develop and implement an emergency plan to ensure continuity of food services during unforeseen circumstances
- Ensure all staff involved in food preparation, delivery, and handling meet health and safety regulations
- Provide ongoing training for staff in food handling, sanitation, and safety procedures
- Experience in food service management, preferably in a similar setting
- Knowledge of USDA and DC Department of Health guidelines for meal preparation
- Ability to develop and implement cycle menus and nutritional analyses
- Strong organizational and communication skills
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Seniority level
Mid-Senior level -
Employment type
Full-time -
Job function
Management and Manufacturing -
Industries
Internet Publishing
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