Food Service Director - The Legacy of Hartsville
Food Service Director - The Legacy of Hartsville
Navion Senior Living
Hartsville, SC
See who Navion Senior Living has hired for this role
The Legacy of Hartsville is seeking a Food Service Director for the oversight our food service program, including preparation, oversight, and serving of meals, sanitation of food service areas, accurate record keeping, receiving, rotating and inventory of products, regulatory compliance, and planning and directing of the food service program.
Requirements
Requirements
- Maintains a current ServSafe certificate (food services sanitation certificate) or able to participate in the food services sanitation training to become ServSafe certified
- Past food service leadership experience including food preparation, full-line menu items and therapeutic diets
- A culinary apprenticeship or training is preferred
- A high School diploma or GED accepted
- To be successful you will need to have the ability to handle multiple priorities, possess written and verbal skills for effective communication, be competent in organizational, time management skills and demonstrate good judgment, problem solving and decision making skills
- You will also need to demonstrate your ability to serve seniors in a team environment
- Health Care Plan (Medical, Dental & Vision)
- Retirement Plan (401k)
- PTO for full time positions
- Short & Long Term Disability Insurance
- Life Insurance
- Career Advancement Opportunities
-
Seniority level
Director -
Employment type
Full-time -
Job function
Health Care Provider -
Industries
Primary and Secondary Education and Non-profit Organizations
Referrals increase your chances of interviewing at Navion Senior Living by 2x
See who you knowGet notified about new Food Service Director jobs in Hartsville, SC.
Sign in to create job alertSimilar jobs
People also viewed
-
Director of Culinary - CTH
Director of Culinary - CTH
-
Corporate Food & Beverage Director
Corporate Food & Beverage Director
-
Director, Food Service & Freestyle Innovation
Director, Food Service & Freestyle Innovation
-
Executive Director of Food & Beverage, $180K
Executive Director of Food & Beverage, $180K
-
Director of Operations - Company Owned Restaurants
Director of Operations - Company Owned Restaurants
-
Director of Food & Beverage
Director of Food & Beverage
-
Luxury Resort Director of Food and Beverage- Eastern Washington!
Luxury Resort Director of Food and Beverage- Eastern Washington!
-
Director of Food & Beverage
Director of Food & Beverage
-
Director of Food & Beverage
Director of Food & Beverage
-
Director of Operations - Restaurants
Director of Operations - Restaurants
Looking for a job?
Visit the Career Advice Hub to see tips on interviewing and resume writing.
View Career Advice Hub