Director of Culinary
Director of Culinary
Vitality Senior Services, LLC
Mason, OH
See who Vitality Senior Services, LLC has hired for this role
Director of Culinary – The Landing of Long Cove
Location: Mason, OH
At the Landing of Long Cove, we take pride in our exceptional assisted living and memory care services, uniquely tailored to meet the diverse needs of our residents. Our commitment to creating a nurturing and welcoming environment that truly feels like home sets us apart.
We are in search of a highly motivated and experienced Director of Culinary to join our team. This pivotal role will be responsible for overseeing the dietary department, a crucial aspect in ensuring the delivery of high-quality nutritional care to our residents. The role includes managing dietary staff, developing menus, ensuring compliance with dietary regulations, and maintaining a safe and sanitary food service environment.
Please apply if you have the following:
Location: Mason, OH
At the Landing of Long Cove, we take pride in our exceptional assisted living and memory care services, uniquely tailored to meet the diverse needs of our residents. Our commitment to creating a nurturing and welcoming environment that truly feels like home sets us apart.
We are in search of a highly motivated and experienced Director of Culinary to join our team. This pivotal role will be responsible for overseeing the dietary department, a crucial aspect in ensuring the delivery of high-quality nutritional care to our residents. The role includes managing dietary staff, developing menus, ensuring compliance with dietary regulations, and maintaining a safe and sanitary food service environment.
Please apply if you have the following:
- Excellent leadership abilities.
- Excellent communication skills.
- Embrace accountability
- Empathetic and patient
- Enjoy serving others
- Plan, organize, and direct the overall operations of the dietary department.
- Ensure compliance with all applicable health and safety regulations.
- Develop and implement dietary programs and services that meet the nutritional needs of residents/patients.
- Conduct regular audits of dietary services and implement improvements as needed.
- Address and resolve any dietary-related issues or concerns from residents or their families.
- Take amazing care of our residents
- High school diploma or equivalent
- Minimum of [2] years of experience in a dietary management role, preferably in a healthcare setting.
- Strong knowledge of dietary regulations and compliance standards.
- Ability to work collaboratively in a team-oriented environment.
- Computer proficiency
- Competitive salary and benefits package
- Health, dental, and vision insurance
- A supportive and collaborative work environment
- The chance to be a part of a growing, vibrant company
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Seniority level
Mid-Senior level -
Employment type
Full-time -
Job function
Management and Manufacturing -
Industries
Hospitals and Health Care
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