Are you a dynamic and results-driven catering professional with a passion for creating extraordinary events? Look no further! Join our team as the Director of Catering and lead our exceptional team in delivering unforgettable experiences. Bring your high energy, enthusiasm, and creativity to the table, and be a driving force in shaping memorable events that leave a lasting impression on our guests. If you are ready to take your catering career to new heights and make a mark in the industry, we want you on our team!
Key Responsibilities:
Develop and execute a strategic catering plan to achieve revenue goals
Build and maintain relationships with clients, vendors, and suppliers
Lead a team of catering professionals, providing guidance and support
Collaborate with clients to create customized menus and event packages
Ensure seamless execution of events, from planning to on-site management
Monitor market trends and identify opportunities for business growth
Conduct sales and marketing activities to promote catering services
Maintain a high standard of quality, presentation, and customer satisfaction
Don't miss out on this incredible opportunity to lead a top-notch catering team and create extraordinary events. Apply now and let your passion for catering and exceptional service shine as the Director of Catering. Join our team and be part of a journey filled with success, growth, and unforgettable experiences!
Bachelor's degree in Hospitality, Business, or related field; advanced degree is a plus
Proven experience in catering or event management, preferably in a luxury hotel or resort
Strong leadership and management skills
Exceptional communication and negotiation abilities
Ability to build and maintain client relationships
Strategic mindset and business acumen
Attention to detail and strong organizational skills
Flexibility to work irregular hours and travel as needed
Seniority level
Mid-Senior level
Employment type
Full-time
Job function
Management and Manufacturing
Industries
Hospitality
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