Dining Services Director

Senior Living Dining Services Director | Innovate and Lead

Location: Charlotte, NC

Salary: Up to $120,000, depending upon experience

Are you passionate about transforming dining experiences and thriving in the hospitality industry? Our senior living community is seeking a dynamic Director of Dining Services to lead our team in delivering exceptional care and culinary excellence. If you have a track record in high-volume dining services and are a creative influencer, we want to hear from you.

Key Highlights

• Lead and Innovate: Take charge of a senior living community dedicated to exceptional care and dining experiences.
• Competitive Compensation and Benefits: Earn up to $120,000, with performance-based bonuses, comprehensive health insurance, 401(k) with employer match, and more.
• Drive Growth and Change: Implement creative solutions in a dynamic work environment.
• Impact Resident Satisfaction: Contribute directly to residents' well-being and satisfaction.
• Professional Development: Access continuous training and professional growth opportunities.
  
  

Job Role And Responsibilities

The successful candidate will:

• Direct all contract management service operations at a single account/unit.
• Plan and supervise special functions.
• Maintain cash control and payroll records – financial management to drive growth.
• Hire and train unit personnel.
• Maintain customer satisfaction and good public relations.
• Provide local leadership and strategic direction while developing the team for new and emerging business solutions that sustain growth in day-to-day operations.
• Oversee the management/administrative team.
• Perform other duties and responsibilities as assigned.
  
  

Qualifications And Skills

We are looking for candidates with the following qualifications and skills:

• Bachelor’s degree in Hospitality, Business Administration, or a related field (preferred).
• Minimum of 5 years of experience in a food service management role, preferably in senior living or a similar environment.
• Proven track record of success in managing all aspects of a food service operation, including financial management and team development.
• Strong leadership, communication, and team-building skills with the ability to motivate and manage a diverse team.
• Knowledge of local health department regulations and senior living dining standards.
• Proficiency in computer skills, including Microsoft Office Suite and food management software.
• ServSafe Certification or equivalent, with a commitment to upholding high food safety and quality standards.
• Ability to work flexible hours as needed, including evenings and weekends, to ensure dining services meet residents' needs.
  
  

Benefits

We offer a competitive salary of up to $120,000, depending upon experience, with performance-based bonuses. Our benefits package includes:

• Comprehensive health, dental, and vision insurance plans.
• 401(k) retirement savings plan with employer match.
• Paid time off, including vacation, sick days, and holidays.
• Professional development opportunities and continuous training.
• Access to cutting-edge dining management technology and tools.
• Supportive team environment with opportunities for career growth within a leading senior living community.
• Work-life balance with flexible scheduling options.
  
  

Company Culture And Environment

Joining our team means joining a supportive environment dedicated to excellence in dining services. We prioritize work-life balance and provide numerous opportunities for career growth within the senior living community.

Are you ready to elevate dining experiences for senior living residents? Send your resume to kimber@geckohospitality.com

Take the next step in your career and make a meaningful impact on the lives of residents.