Performs a wide range of duties involved with preparing and/or serving food and beverages. May perform such duties as preparing hot foods and/or cold foods, assist in cleaning work areas, equipment and utensils. May assist in the set-up and service; and collection of garbage/trash; as appropriate to the area of operation. May serve food to students and/or perform cashiering duties, as appropriate.
Position Qualifications
Education
High School Diploma or GED
Experience
6 months customer service experience
Other Requirements
Must posses or have the ability to possess a valid Arizona Level One IVP Fingerprint Clearance Card by the time of hire.
Must be able to possess a valid food handlers license
Preferred Requirements
1 or more years working with POS system.
Essential Job Tasks
Essential Functions:
May assist with quantity food preparation
Follows prescribed procedures in setting up hot and cold food
May assist with the daily cleaning of all kitchen equipment to ensure cleanliness and to ensure sanitary conditions are met
May assist with stocking and replenishing of supplies
May assist with operation of kitchen equipment
Sets up and breaks down serving lines and/or catering events (salad bar, hot food etc.)
Counts money, makes change, completes related reports and operates cash register, as needed
Manages inventory
Works with catering company for food and milk ordering (only at specific locations)
Oversee portion sizes (only at specific locations)
May clean and maintain work areas, including floors, facilities, utensils and equipment
Attends to day-to-day problems and needs concerning equipment and food supplies; detects and ensures disposition of spoiled or unattractive food, defective supplies/equipment, and/or other unusual conditions
Other functions of the job include but are not limited to the following:
Demonstrate preparation and skill in working with students and families from diverse cultural, economic and ability backgrounds
Strong organizational, communication and interpersonal skills
Basic math skills
Other duties as assigned by school principal
Detail oriented; capable of carrying out a given task with all details necessary to get task done
Ability to make an impact and inspire others to perform well
Working Conditions
Regularly required to sit, stand, walk, crouch, bend, walking up and down stairs/ramps, talk, hear, operate a computer, hand-held learning devices and other office equipment, reach with hands and arms, and must occasionally lift and/or move up to 20 pounds.
Seniority level
Entry level
Employment type
Part-time
Job function
Management and Manufacturing
Industries
Education Administration Programs
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