Fatherly is the leading digital media brand for dads. Our mission is to empower men to raise great kids and lead more fulfilling adult lives. From original video series and deep dive reports to podcasts and events, Fatherly offers original reporting, expert parenting advice, and hard-won insights into a challenging, but profoundly rewarding stage of life. Fatherly is backed by BDMI, UTA, Uncork Capital, Lerer Hippeau Ventures, The Knight Foundation and prominent angels such as Gary Vaynerchuk and the founders of Bleacher Report, among others.
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Huge thanks to Stinson Carter and the Fatherly editorial team for asking my thoughts on one of my favorite topics: how to make the best old fashioned. Great cocktails are found in the details! To read the full article, click the link below: https://lnkd.in/eXhjkfza
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https://lnkd.in/eyrT42Rm Thanks Adam Meyer for including me in your article for Fatherly! “When parents develop the intuitive eating ‘all-foods-fit’ mentality (except for food allergies) and incorporate all types of food into regular meals and snacks, children are less likely to want to go overboard with fun foods like cookies and chips,” says Caroline Young, a registered dietitian and owner of Whole Self Nutrition. “When certain foods are put off-limits or have rigid rules associated with them, kids will be more likely to practice ‘last supper’ eating, hiding food, or other disordered eating behaviors when they do have access to those foods.