Balance Pan-Asian Grille

Introducing our Co-Founder and Executive Chef - HoChan CJ Jang Recognized by Michael Simon from Iron Chef, named by Fast Casual as a Top 24 Executive multiple years in a row, identified as one of the Most Influential Restaurant CEO’s in the Country According to Nation's Restaurant News readers for 2022, and featured as a top chef by Stella Artois, CJ has become an innovative leader in his own right, pioneering with his business partner Prakash Karamchandani, a peer management operational model and creating an employee-centric, Balance Family culture rooted in technology and good-will. A large part of Balance’s menu influence comes from CJ's previous career in personal training and education in nutrition and his personal commitment to showing both returning and new guests the impact of a macro-conscious Asian diet, which means each meal is created to be veggie heavy with protein secondary. If you stop in and see CJ working hard behind the wok or assembling meals on our line, make sure to say hi and give him a thumbs up from all of us for the hard work he's put in to our delicious meals. #Restaurant #FastCasual #QSR https://lnkd.in/gGzRBv-B

As technology integration becomes more of a make-or-break aspect of restaurant businesses, Balance is already leading the charge into the future of the industry.  The brand’s #digital first approach includes in-app ordering, in-store kiosk ordering, curbside management, and an award winning app experience, featuring powerful customer feedback and experiential #datacollection with integration into marketing and point-of-sale. https://lnkd.in/gtZaefHE #Tech #CustomerExperience #Restaurant #FoodService #QSR

Balance Grille has been nominated for Dallas News’ Best in DFW. We are so proud to receive such a warm welcome to our new community in Dallas! Thank you to Dallas News’ and their readers for their nomination as a Best Lunch Spot, Best Vegetarian Spot, Best Tacos, and Best New Restaurant. 🏆 Voting is now open through Sunday June 30th. Visitors are allowed to vote once every day. Best Lunch Spot: https://lnkd.in/eMdK7AcX Best Vegetarian: https://lnkd.in/eQQ5UCWz Best Tacos: https://lnkd.in/eias42X9 Best New Restaurant: https://lnkd.in/eNWrj7jg #dallas #foodie #dallasfood #dallasplacestoeat

Congratulations to Emilee Straziuso on being selected as a 2024 QSR Young Leader to Watch 🌟🏆 Emilee is a shining star at Balance Pan-Asian Grille, and an integral part of our team. Having been with the brand for 10 years, we have had the opportunity to watch her grow through a number of roles with us and to this day continues to excel at any task she takes on. Emilee’s true character shines through as she interacts with our customers and team members through positive energy, compassion, and understanding. We’re proud to see her gain this well-deserved recognition on a major industry publication, and excited for her to grow into her new role on our marketing team. Shoutout Emilee and all the great things she has done! 👏👏👏

Balance Grille named a Fast Casual Top 100 Mover and Shaker Balance Grille is proud to announce its recognition on Fast Casual's Top 100 Movers and Shakers list for 2024, placing at lucky 28! Demonstrating exceptional innovation and growth in the fast-casual dining sector, Balance Grille continues to set new standards for the industry. Co-founders Prakash Karamchandani and HoChan CJ Jang have also been honored as two of the Top 25 Fast Casual Executives of 2024, highlighting their leadership and vision driving the brand's success.

🌟 Balance Gives Back - Teacher Appreciation Week🌟 Balance Grille Cleveland was visited by Hawken School yesterday! They have come to visit us in the past and learn about our brand including our mission, values and sustainability efforts. We treated them to a bubble tea as a belated teacher appreciation week offering. We love when we get visits from our local schools. Who’s ready for a class field trip to Balance?? 🙋♀️

Balance Gives Back - Nurses and Teachers Appreciation Week Balance Grille is happy to give back to our local healthcare and education heroes. Last week, Balance delivered a thank-you lunch to Toledo Hospital, Toledo Islamic Academy, and Highland Elementary. Thank you to all of our nurses and teachers for all that do for our community. #BalanceGivesBack #NursesAppreciationWeek #TeacherAppreciationWeek

Balance Grille Gives Back Update! Thanks to generous Balance Grille fans that donated over 36,500 Points on the app, we were able to give away over 180 bowls and snacks to charities in need! Last week, our team and Abby Kohler visited The Victory Center-Non-Profit Cancer Wellness Center, Leading Families Home; Beach House, Inc., and Ronald McDonald House Charities of Northwest Ohio to deliver these meals. Thank you to everyone who made this possible and donated their points. A special thank you to Abby for bringing this idea to us and making it happen!

"Balance was the ideal concept to add to my brand portfolio. Not only are the bubble teas delicious, but the diversity of the menu and how customers can customize it – as bowls, snacks, or tacos – is simple to execute. I have felt supported through every step of the opening process and beyond." - Roshan Ayub, Balance Grille Dallas, TX area franchisee. Congratulations to Roshan and his team on the successful opening of his first location, Balance Grille Wylie. We had a blast working with Roshan and staff on getting things up and running and getting to know the community. We look forward to continuing to work with Roshan and grow the rising leader in asian fast casual, Balance Grille.

Wylie, Texas — The time has come! Our Balance Grille Grand Opening Celebration is set for Monday, April 15. Mark this on your calendar and let your friends know! Happiness is feel-good food: what you love to eat, how you prefer it, when you want it. That's why we use only fresh, whole ingredients, sourced daily and locally from our own farms. And why every Bowl, Snack, Taco, and Tea is totally customizable and made to order. Life can be fast. Food can be good and good for you. Find your balance. Join us at 3040 E Farm To Market 544 on April 15th.