What an incredible project to be a part of! Michael Jernigan turned up on the value engineering with a game-changing kitchen redesign, and Zachary Schultz managed the project delivery & installation at break-neck speed.
Avanti Restaurant Solutions
Restaurants
Costa Mesa, California 2,391 followers
We help national and regional restaurants develop and grow with design, equipment and commercial kitchen solutions.
About us
Avanti is a commercial kitchen design, equipment and service firm, serving national and regional restaurant, entertainment and hotel/hospitality chains, as well as retail and other facilities’ foodservice operations needs. Avanti’s on-staff expertise includes in-house project management and equipment sourcing, as well as our Design Studio – to support clients’ concepts from culinary vision to restaurant opening. Avanti means “Forward” and since our start in 2003, we have provided solutions and services to help restaurant and foodservice owner/operators move their businesses forward faster – across more than 3,500 locations in the U.S. and Canada. AVANTI DESIGN STUDIO Avanti established our in-house Design Studio specifically to help clients realize their culinary visions and meet the changing workflow, operational and customer needs their concepts require. Working in all major design program, the Design Studio prepares plan documents and working drawings for design and construction phases. At Avanti, we know that commercial kitchen solutions should fit your brand and customer experience vision, to deliver on your workflow, operation and site needs. Our Leadership Team has worked together since Avanti’s start, and we’ve added expertise to meet our clients’ growth and services needs – and CEO/Founder Mark Rossi has been a recent speaker at the annual National Restaurant Association trade show. Today, we’re ranked among the Top 40 Distribution Giants nationally, serve clients in all 50 states and Canada, and have been recognized as a Best Place To Work for both our Costa Mesa and Sacramento office locations. To learn more about The Avanti Experience and how we can help move your business Forward Faster, contact us at 714-557-2999 or info@avanticorporate.com.
- Website
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https://www.avanticorporate.com
External link for Avanti Restaurant Solutions
- Industry
- Restaurants
- Company size
- 11-50 employees
- Headquarters
- Costa Mesa, California
- Type
- Privately Held
- Founded
- 2003
- Specialties
- Chain Restaurant Development, Foodservice Design, Foodservice Equipment, Project Management, Kitchen Design, Commercial Kitchen Construction, Restaurant Design Build, Kitchen Contractor, Restaurant Equipment, Chain Restaurant Kitchens, Commerical Kitchen Consulting, Industrial Kitchens, Restaurant Consultants, Restaurant Solutions, Hospitality Kitchen Design, Restaurant Kitchen Design, and Food Service Equipement
Locations
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Primary
3199 Airport Loop Dr
C
Costa Mesa, California 92626, US
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620 Coolidge drive
Suite #185
Costa Mesa, CA 95630, US
Employees at Avanti Restaurant Solutions
Updates
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Summer in NYC!!! Huge shout out to Suhel Ahmed and ADR VENTURES LIMITED – What an incredible adventure, meeting with old friends & new! Shawna Snyder, CFSP, Mark Rossi
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We're hiring!
Kim Cain is #hiring. Know anyone who might be interested?
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We're honored to have been invited to the unveiling of a new showroom by the Fischer Group, "The Top Shelf Experience." Seeing the Lions Wood Taurus Portable Bar was incredible! This newly designed space elegantly represents the many diverse cultures of Orange County, Palm Springs, Los Angeles and San Diego, showcasing a vast and stunning assortment of Arc Cardinal glassware, dinnerware, buffetware, flatware, and steak knives collection. Shout out to Michael Paine, Matthew Raia, Jaime Rodriguez, Tyler Alvarez, and Angel Delgadillo
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The first Qdoba Restaurant Corporation location in Apple Valley Minnesota! HUGE congratulations to Matney Gornall and The Falcons Group on the successful grand opening! Thank you for your partnership – We're honored to be a part of your growth. Also, major shout out to our boots on the ground: Shawna Snyder, CFSP and Jesse Durham!
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Avanti Restaurant Solutions reposted this
Are you a passionate #ProjectManager with #hospitality & #KitchenEquipment experience? We want to meet – Apply today!!!
Recruitment
workforcenow.adp.com
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Are you a passionate #ProjectManager with #hospitality & #KitchenEquipment experience? We want to meet – Apply today!!!
Recruitment
workforcenow.adp.com
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Giving back to our community! Our National Account Team in NorCal had an amazing day volunteering with Ronald McDonald House Charities. What an amazing privilege it was to come together to prepare & serve lunch to the families staying there. We're #grateful for the opportunity to make a difference in the #community together!
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We're proud of every kitchen we build, but to say this one was 'special' is an understatement. The luxury and decadence involved with Bourbon Steak - a Michael Mina Restaurant remains unrivaled, and it was a privilege to spend time at the legendary Essex House NYC by JW Marriott. Thank you to Zachary Schultz, Tyler Alvarez, Stephen Nutt, Michael Hall, Angel Delgadillo, Kira T., Brandan Torres
Chef Michael Mina Opens His Fanciest Steakhouse Yet
ny.eater.com
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Innovative foodservice solutions for office spaces is still a big topic around here. What are you seeing (or NOT seeing) at YOUR office?!?
Return-to-Office Foodservice a Mixed Bag
fesmag.com