Last updated on Jul 22, 2024

Your cafe is facing staff shortages. How do you ensure your team stays motivated and energized?

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In the hospitality industry, particularly in your cafe, staff shortages can be a significant challenge. Ensuring that your team remains motivated and energized is crucial for maintaining a high level of service and a positive work environment. The key is to address the issue with compassion, understanding, and strategic action that supports your staff both personally and professionally.

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