Asian orange and green onion dipping sauce by Chef Simon Webster

TYLER, Texas (KLTV) - With Mother’s Day nearing, Chef Simon created a simple, delicious recipe for a sauce that can easily be used over chicken, pork, fish, or shrimp, and adds lovely flavor to the whole meal.

Asian orange and green onion dipping sauce

By Chef Simon Webster

4 chicken breasts

Rub with olive oil then

Seasoned with salt and pepper.

1 cup mayonnaise

1/2 cup Asian chili sauce

1 tablespoon thinly sliced green onions

Mix all together and chill for 1 hour

For garnish

Sesame seeds roasted.

4 orange segments

1 cup arugula

Grill chicken breasts till cooked.

Place on serving plate with arugula, sprinkle with roasted sesame seeds then top with a spoonful of Asian dipping sauce and garnish with orange segments.

Copyright 2024 KLTV. All rights reserved.