Nathalie Dupree is the Author of eleven cookbooks about the American South, entertaining and basic cooking. She has hosted over 300 television shows on the Food Network, The Learning Channel and PBS. …
Isabel Allende Llona is a Chilean-American novelist. Allende, who writes in the "magic realism" tradition, is considered one of the first successful women novelists in Latin America. She has written n…
Margaret Atwood was born in 1939 in Ottawa and grew up in northern Ontario, Quebec, and Toronto. She received her undergraduate degree from Victoria College at the University of Toronto and her master…
Shana Abé is the award-winning, New York Times, USA Today, Publishers Weekly, and Wall Street Journal bestselling author of seventeen books, including the acclaimed Drákon Series and the Sweetest Dark…
Timothy Egan is a Pulitzer Prize winning author of nine books, including THE WORST HARD TIME, which won the National Book Award. His latest book, A PILGRIMAGE TO ETERNITY, is a personal story, a journ…
Guillermo del Toro is a Mexican director mostly known for his acclaimed films Pan's Labyrinth, The Devils Backbone, Crimson Peak and the Hellboy film franchise. His films draw heavily on sources as di…
Stephen Greco is Editorial Director of InsideRisk and Editor-at-Large of the magazine Upstate Diary. He has contributed to and/or served as editor for Air Mail, Elle Décor, Interview, MTV online, New …
Marlene Wagman-Geller grew up in Toronto and is a lifelong bibliophile. She is a veteran high school English teacher in National City, California, and currently lives in San Diego.
Rachel’s unconventional food background has helped formulate her unique culinary touch. She graduated with a Bachelors degree in Art & Design from the renowned Central Saint Martins College of Art and…
A #1 New York Times Bestselling, #1 Wall Street Journal Bestselling, and #1 Audible Bestselling author, Lauren Blakely is known for her contemporary romance style that's sweet, sexy and witty. Her her…
America's Test Kitchen, based in a brand new state-of-the-art 60,000 sq. ft. facility with over 15,000 sq. ft. of test kitchens and studio space, in Boston's Seaport District, is dedicated to finding …
Librarian Note: There is more than one author in the Goodreads database with this name. Please see: James Beard. He published his first books under Jim Beard.
Craig Fear is a food writer and the author of 3 soup cookbooks. His blog, Fearless Eating, can be found at fearlesseating.net, where he regularly shares content and recipes.
Beth is a native New Yorker who loves rom-coms, Broadway, and a good maxi dress. She was introduced to her husband through a friend she met at sleepaway camp and considers the eight summers she spent …
Kitty Johnson is the author of Five Winters. She has an MA in creative writing from the University of East Anglia and teaches occasional creative writing classes. A nature lover and artist, Kitty enjo…
