Beijing restaurants unveil summer delights for diners
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As summer approaches, Beijing's dining scene is abuzz with exciting new offerings to delight diners during the sunny season.
The Char Bar & Grill at InterContinental Beijing Sanlitun introduces the enhanced "Bee+ Brunch" menu, designed to tantalize diners with a distinctive culinary experience. This updated menu showcases a diverse array of rare Chinese honey, thoughtfully selected and expertly paired to imbue every dish with a luxurious and flavorful sweetness.
A standout dish is the main course highlighting prime beef tenderloin, delicately seared and complemented by a signature honey sauce. Additionally, the dessert cart features a delectable assortment of cakes, offering a delightful and sweet homage to the essence of honey.
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