Tori’s

You know those Tumblr-core pictures of a mug of tea, a book and a perfectly plated pastry before a raindrop-dotted window? That’s what Tori’s feels like. With vintage furnishings, breezy windows and delicately garnished cakes, it’s more like a cottage than a cafe – right in the middle of the city.

It’s garnered a loyal following, not just for its time-capsule decor but also for its sweets, which are baked on-site daily. The specialty is cakes by the slice, which change with the seasons. Japanese-inspired shortcakes (with strawberries or lychee) are a favourite, though the colourful Basque burnt cheesecakes are also a top pick. The cheesecake is inspired by Korea, but it’s been adjusted to the delicate tastebuds of Tori’s chefs. Other crowd-favourites include its matcha Basque cheesecake and matcha madeleines. Slices can be mixed and matched into an eight-item custom combo cake, while whole cakes can be ordered in advance.

The matcha here is topnotch. It’s imported from Japan and freshly mixed to order, maintaining its bright-green hue and vegetal notes while toning down its bitterness. Also find hojicha and genmaicha (green tea with puffed brown rice), plus variations subtly scented with strawberry or grape.

Tori’s is an easy place to lose a few hours – though it’s almost certain someone will be vying for your seat.