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A classic for a reason. Our ultimate recipe has nut-studded toffee, just-ripe bananas, and heaps of whipped cream.
Quick
Become the relative who has to bring their famous Jell-O salad to every family gathering.
Reducing the liquid in this mile-high apple pie recipe to a syrupy consistency concentrates the flavor and yields the ideal juicy sauciness.
Easy
This heady mulled wine recipe is perfect for the holiday season—or any time you’re looking for something fragrant and cozy.
A showstopping peanut-studded banana cream pie with sky-high whipped cream.
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Carrots need not be boring. These are sweet and sticky, with a hint of orange and ginger.
Easy
With toasted marshmallows and crispy cornflakes on top, this vintage Thanksgiving side has never looked so good.
Ditch the overcrowded oven and turn to your trusty grill—no smoker required.
This gooey molasses pie comes from long-standing Lancaster, Pennsylvania, bakery Wendy Jo’s Homemade.
This easy recipe for sweet potato pecan pie uses a frozen deep-dish pie shell and a food processor to make the mashed sweet potato pie filling.
No booze, no chocolate, no hard-to-find ingredients in this rendition of the classic pecan pie. 
The sweetened condensed milk makes a decadent custard, while the perfect ratio of spices highlights the pumpkin flavor. 
This easy pie is the perfect marriage of apple crumble and apple pie, because you shouldn’t have to choose.
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Like creamy kimchi pasta, streusel-topped muffins, and a showstopping riff on tarte Tatin.
Easy
This easy recipe for roasted carrots with thyme produces a versatile side dish for any occasion.

Priya Krishna

Easy
This easy recipe for homemade apple cider doubles as aromatherapy.
A PSL lover’s dream come true. Big, soft bakery-style pumpkin muffins with crunchy pumpkin seed streusel and lots of spice. Great with butter and coffee.
Pair ground turkey with white beans and a robust dried chile purée for a bowl of winter comfort with major body and richness.
Easy
What to do with that overzealous orchard haul? Homemade apple butter is the answer.
This recipe for braised beef short ribs has many fans—and rightly so. Since it’s even better the next day, it’s perfect for entertaining.
A sleeper hit from Bon Appetit’s 1974 Thanksgiving menu, this country mince pie recipe is deeply fruity and loaded with warm spices.
A make-ahead casserole, like this pumpkin-infused strata with all the cheese, is just what your busy holiday schedule needs.